IP Library › Granted Patent US 9,839,545
Granted Patent B2
US 9,839,545 · App. 15/211,034 · Granted Dec 12, 2017

Bariatric device and method

Inventors: Randal S. Baker (Grand Rapids, MI); Paul R. Kemmeter (Ada, MI); James A. Foote (Ada, MI)
Assignee: BFKW, LLC
A61F5/004A61F2/04A61F5/0003A61F5/0013A61F5/0036A61F5/0043A61F5/0069A61F5/0076A61F5/0089A61F2002/044A61F2002/045
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Quick Facts
Patent No.
US 9,839,545
App. No.
15/211,034
Granted
Dec 12, 2017
Kind
B2
Abstract

A bariatric device and method of causing at least partial satiety in a recipient includes positioning a body in a recipient, the body having a wall defining a lumen, the wall configured to generally conform to the shape and size of the proximal cardiac portion of the stomach. Force is exerted with the wall on the proximal cardiac portion of the stomach in the absence of food thereby activating receptors located in the proximal cardiac portion of the stomach, thereby influencing a neurohormonal feedback mechanism of the recipient to cause at least partial satiety by augmenting fullness caused by food and simulating fullness in the absence of food.

Claims (46)

1. A method of causing at least partial satiety in a patient, said method comprising:

positioning a body having a wall defining a lumen at at least one chosen from i) an abdominal portion of the esophagus, ii) an esophageal-gastric junction and (iii) a proximal cardiac portion of the stomach;

exerting force with the wall at the at least one of i) the abdominal portion of the esophagus, and (ii) the proximal cardiac portion of the stomach thereby influencing a neurohormonal feedback mechanism of the patient to cause at least partial satiety by augmenting fullness caused by food and simulating fullness in the absence of food; and

determining a level of satiety of the patient.

2. The method as claimed in claim 1 including determining the patient's satiety at deployment of the body in the patient.

3. The method as claimed in claim 1 including determining a level of satiety of the patient by monitoring the hypothalamus of the patient.

4. The method as claimed in claim 3 including monitoring the hypothalamus of the patient using a P.E.T. scan.

5. The method as claimed in claim 1 including determining the patient's satiety after the patient has lost weight.

6. The method as claimed in claim 1 including determining the level of satiety based upon where the patient falls on a satiety continuum.

7. The method as claimed in claim 6 wherein the satiety continuum extends from hungry to nauseous.

8. The method as claimed in claim 7 wherein the satiety continuum includes satisfied and full.

9. A method of causing at least partial satiety in a patient, said method comprising:

positioning a body having a wall defining a lumen at at least one chosen from i) an abdominal portion of the esophagus, ii) an esophageal-gastric junction and (iii) a proximal cardiac portion of the stomach;

exerting force with the wall at the at least one of i) the abdominal portion of the esophagus, and (ii) the proximal cardiac portion of the stomach thereby influencing a neurohormonal feedback mechanism of the patient to cause at least partial satiety by augmenting fullness caused by food and simulating fullness in the absence of food; and

determining a level of satiety of the patient and adjusting satiety as a function of the determined level of satiety.

10. The method as claimed in claim 9 including adjusting the amount of satiety by adjusting the force exerted by the wall on the patient.

11. The method as claimed in claim 10 wherein the adjusting of the force includes applying sufficient pressure for the patient to be nauseous and reducing the pressure so that the patient is not nauseous.

12. The method as claimed in claim 10 including the patient adjusting the force.

13. The method as claimed in claim 9 , wherein said adjusting the amount of satiety includes replacing the body with another body.

14. The method as claimed in claim 13 including replacing the body with another body having a different size than the body.

15. The method as claimed in claim 9 wherein said adjusting includes adjusting an amount of force exerted by the wall at the at least one of i) the patient's abdominal portion of the esophagus and ii) the patient's esophageal-gastric junction.

16. A method of causing at least partial satiety in a patient, said method comprising:

positioning a body having a wall defining a lumen at at least one chosen from i) an abdominal portion of the esophagus, ii) an esophageal-gastric junction and (iii) a proximal cardiac portion of the stomach;

exerting force with the wall at the at least one of i) the abdominal portion of the esophagus, and (ii) the proximal cardiac portion of the stomach thereby influencing a neurohormonal feedback mechanism of the patient to cause at least partial satiety by augmenting fullness caused by food and simulating fullness in the absence of food; and

determining a level of satiety of the patient and an appropriate level of satiety of the patient and adjusting the force based on a comparison of the level of satiety of the patient in relationship to the appropriate level of satiety of the patient.

17. The method as claimed in claim 16 wherein the appropriate level of satiety of the patient is a function of a characteristic of the patient.

18. The method as claimed in claim 17 wherein the characteristic of the patient comprises whether the patient is overweight, obese or morbidly obese.

19. The method as claimed in claim 17 wherein the characteristic of the patient comprises whether the patient is a child or adolescent.

20. The method as claimed in claim 17 wherein the characteristic of the patient comprises whether the patient has already lost too much weight.

21. The method as claimed in claim 17 wherein the characteristic of the patient comprises whether the patient has already lost too little weight.

22. A method of causing at least partial satiety in a patient, said method comprising:

positioning a body having a control and an adjustable wall defining a lumen at at least one chosen from i) an abdominal portion of the esophagus, ii) an esophageal-gastric junction and (iii) a proximal cardiac portion of the stomach, said control adapted to adjust pressure exerted by said wall;

exerting force with the wall at the at least one of i) the abdominal portion of the esophagus, and (ii) the proximal cardiac portion of the stomach thereby influencing a neurohormonal feedback mechanism of the patient to cause at least partial satiety by augmenting fullness caused by food and simulating fullness in the absence of food; and

determining a level of satiety of the patient and adjusting the force exerted by said wall with said control based on the level of satiety of the patient.

23. The method as claimed in claim 22 wherein the adjusting of the force includes applying sufficient pressure for the patient to be nauseous and reducing the pressure so that the patient is not nauseous.

24. The method as claimed in claim 22 wherein the control includes a remote control and including the patient adjusting the force using said remote control.

25. A method of causing at least partial satiety in a patient, said method comprising:

positioning a body having a control and an adjustable wall defining a lumen at at least one chosen from i) an abdominal portion of the esophagus, ii) an esophageal-gastric junction and (iii) a proximal cardiac portion of the stomach, said control adapted to adjust pressure exerted by said wall;

exerting force with the wall at the at least one of i) the abdominal portion of the esophagus, and (ii) the proximal cardiac portion of the stomach thereby influencing a neurohormonal feedback mechanism of the patient to cause at least partial satiety by augmenting fullness caused by food and simulating fullness in the absence of food; and

determining a level of satiety of the patient and an appropriate level of satiety of the patient and adjusting the force exerted by said wall with said control based on a comparison of the level of satiety of the patient in relationship to the appropriate level of satiety of the patient.

26. The method as claimed in claim 25 wherein said control includes a remote control.

27. The method as claimed in claim 25 wherein the appropriate level of satiety of the patient is a function of a characteristic of the patient.

28. The method as claimed in claim 25 wherein the characteristic of the patient comprises whether the patient is overweight, obese or morbidly obese.

29. The method as claimed in claim 25 wherein the characteristic of the patient comprises whether the patient is a child or adolescent.

30. The method as claimed in claim 25 wherein the characteristic of the patient comprises whether the patient has already lost too much weight.

31. The method as claimed in claim 25 wherein the characteristic of the patient comprises whether the patient has already lost too little weight.

Priority Claims (1)
WO PCT/US2005/036991 · Oct 13, 2005 · international
Continuity (12)
Continuation 14920403 · Oct 22, 2015
Continuation 14314444 · Jun 25, 2014
Continuation 14142131 · Dec 27, 2013
Continuation 13331425 · Dec 20, 2011
Continuation 12915952 · Oct 29, 2010
Continuation 11463192 · Aug 8, 2006
Continuation In Part PCTUS2005036991 · Oct 13, 2005
Provisional Application 60519308 · Oct 15, 2004
Provisional Application 60632147 · Dec 1, 2004
Provisional Application 60636845 · Dec 15, 2004
Provisional Application 60711310
Related Publication 20160324671A1 · Nov 10, 2016