IP Library Granted Patent US 10,138,506
Granted Patent B2
US 10,138,506 · App. 15/743,481 · Granted Nov 27, 2018

Enzymatic production of D-tagatose

Inventor: Daniel Joseph Wichelecki (Blacksburg, VA)
Assignee: BONUMOSE LLC
C12P19/02C12N9/90C12Y207/01144
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Quick Facts
Patent No.
US 10,138,506
App. No.
15/743,481
Granted
Nov 27, 2018
Kind
B2
Abstract

The current disclosure provides a process for enzymatically converting a saccharide into tagatose. The invention also relates to a process for preparing tagatose where the process involves converting fructose 6-phosphate (F6P) to tagatose 6-phosphate (T6P), catalyzed by an epimerase, and converting the T6P to tagatose, catalyzed by a phosphatase.

Claims (29)

1. An enzymatic process for preparing tagatose from a starch derivative, the process comprising the steps of:

(i) converting a saccharide to glucose 1-phosphate (G1P) using alpha glucan phosphorylase (αGP), wherein the saccharide is selected from one or more derivatives of starch;

(ii) converting G1P to glucose 6-phosphate (G6P) using a phosphoglucomutase (PGM);

(iii) converting G6P to fructose 6-phosphate (F6P) using a phosphoglucoisomerase (PGI);

(iv) converting fructose 6-phosphate (F6P) to tagatose 6-phosphate (T6P) catalyzed by a fructose 6-phosphate epimerase (F6PE); and

(v) converting the T6P produced to tagatose catalyzed by a tagatose 6-phosphate phosphatase (T6PP)

wherein steps (i)-(v) are conducted in a single reaction vessel.

2. The process of claim 1 , further comprising the step of converting starch to a starch derivative wherein the starch derivative is prepared by enzymatic hydrolysis of starch or by acid hydrolysis of starch, wherein the enzymatic hydrolysis of starch is catalyzed by isoamylase, pullulanase, alpha-amylase, or a combination thereof.

3. The process of claim 1 , wherein 4-glucan transferase (4GT) is added to the process.

4. The process of claim 1 , wherein the F6PE is encoded by a polynucleotide comprising a nucleotide sequence having at least 90%, at least 95%, at least 97%, at least 99%, or 100% sequence identity with SEQ ID NOS.: 1, 3, 5, 7, 9, or 10.

5. The process of claim 1 , wherein the F6PE comprises an amino acid sequence having at least 90%, at least 95%, at least 97%, at least 99%, or 100% sequence identity with SEQ ID NOS.: 2, 4, 6, 8, or 11.

6. The process of claim 1 , wherein the T6PP is encoded by a polynucleotide comprising a nucleotide sequence having at least 90%, at least 95%, at least 97%, at least 99%, or 100% sequence identity with SEQ ID NOS.: 12, 14, or 16.

7. The process of claim 1 , wherein the T6PP comprises an amino acid sequence having at least 90%, at least 95%, at least 97%, at least 99%, or 100% sequence identity with SEQ ID NOS.: 13, 15, or 17.

8. The process of claim 1 , wherein the process steps are conducted under at least one of the following process conditions:

at a temperature ranging from about 37° C. to about 85° C.,

at a pH ranging from about 5.0 to about 8.0, or

for about 8 hours to about 48 hours.

9. The process of claim 1 , wherein the process steps are conducted under at least one of the following process conditions:

without adenosine triphosphate (ATP) as a source of phosphate,

without nicotinamide adenosine dinucleotide,

at a phosphate concentration from about 0.1 mM to about 150 mM,

where phosphate is recycled, and

where step (v) involves an energetically favorable chemical reaction.

10. The process of claim 9 , wherein phosphate is recycled, wherein phosphate ions produced by T6PP dephosphorylation of T6P are used in the process step of converting a saccharide to G1P.

11. The process of claim 9 , wherein the step of converting T6P to tagatose is an energetically favorable, irreversible phosphatase reaction.

12. The process of claim 1 , further comprising the step of separating tagatose, wherein the separation is not via chromatography.

13. The process of claim 1 , wherein the derivatives of starch are selected from the group consisting of amylose, amylopectin, soluble starch, amylodextrin, maltotriose, maltodextrin, maltose, and glucose.

14. The process of claim 1 , wherein the F6PE comprises an amino acid sequence having at least 90%, at least 95%, at least 97%, at least 99%, or 100% sequence identity with SEQ ID NOS.: 2, 4, 6, 8, or 11, and wherein the T6PP comprises an amino acid sequence having at least 90%, at least 95%, at least 97%, at least 99%, or 100% sequence identity with SEQ ID NOS.: 13, 15, or 17.

15. The process of claim 13 , wherein the F6PE comprises an amino acid sequence having at least 90%, at least 95%, at least 97%, at least 99%, or 100% sequence identity with SEQ ID NOS.: 2, 4, 6, 8, or 11, and wherein the T6PP comprises an amino acid sequence having at least 90%, at least 95%, at least 97%, at least 99%, or 100% sequence identity with SEQ ID NOS.: 13, 15, or 17.

Assignments (3)
SECURITY INTEREST Recorded Nov 8, 2022
From: BONUMOSE, INC.
To: X-CALIBER RURAL CAPITAL, LLC
Reel/Frame 061691/0474 →
CHANGE OF NAME Recorded Nov 2, 2022
From: BONUMOSE LLC
To: BONUMOSE INC.
Reel/Frame 061836/0492 →
ASSIGNMENT OF ASSIGNOR'S INTEREST Recorded Aug 30, 2018
From: WICHELECKI, DANIEL JOSEPH
To: BONUMOSE LLC
Reel/Frame 046754/0304 →
Continuity (2)
Provisional Application 62236226 · Oct 2, 2015
Related Publication 20180216146A1 · Aug 2, 2018