Coffee machine and method for operating a coffee machine
A coffee machine includes a device for supplying hot water to an outlet device. The outlet device is adapted for being arranged above a filter vessel into which a filter paper insert with ground coffee is insertable and for receiving the hot water from the hot water supply. The outlet device has a central outlet opening over a middle region of the filter-paper insert when filled with ground coffee and a plurality of outer outlet openings arranged above a middle region of the side walls of the filled filter-paper insert. A controllable selector switch controls a rate of hot water through individual outlet openings of the outlet device. The controllable selector switch has at least three switching positions for adjusting coffee strength. In all switching positions of the controllable selector switch the hot water is at least partially supplied via the outer outlet openings over the filled filter-paper insert.
1. A coffee machine, comprising:
a hot water supply device for supplying hot water;
an outlet device being adapted for being arranged above a filter vessel into which a filter paper insert with ground coffee is insertable and for receiving the hot water from the hot water supply device, wherein the outlet device has a central outlet opening over a middle region of the filter-paper insert when filled with ground coffee, a plurality of radially outermost outlet openings arranged above a middle region of the side walls of the filled filter-paper insert, and at least two middle outlet openings above a bottom seam or bottom fold of the filter paper insert and radially between the central outlet opening and the outermost openings; and
a controllable selector switch to control a rate of hot water through the outlet openings of the outlet device, the controllable selector switch having at least three switching positions for adjusting coffee strength, wherein in all switching positions of the controllable selector switch the hot water is at least partially supplied via the outermost outlet openings over the filled filter-paper insert.
2. The coffee machine according to claim 1 , wherein the outlet device comprises channels to guide the hot water to the outlet openings and the flow rate to the individual outlet openings is controllable by the controllable selector switch.
3. The coffee machine according to claim 1 , wherein the controllable selector switch has a “strong” switching position in which liquid is caused to flow through both the central outlet opening and the outermost outlet openings.
4. The coffee machine according to claim 3 , wherein in the strong switching position of the controllable selector switch, the degree of extraction is over 22% at an average grain size between 350 μm to 450 μm and a dosage of 60 g of ground coffee per liter.
5. The coffee machine according to claim 1 , wherein the controllable selector switch has a middle switching position in which a degree of extraction is in a range of between 18% to 22% at an average grain size of the ground coffee between 350 μm to 450 μm and a dosage of 60 g of ground coffee per liter.
6. The coffee machine according to claim 5 , wherein in the middle switching position of the controllable selector switch, liquid is caused to flow through the at least two middle outlet openings for a uniform wetting of the ground coffee.
7. The coffee machine according to claim 1 , wherein the outlet device has only two middle outlet openings located on opposite sides of the central outlet opening.
8. The coffee machine according to claim 1 , wherein the controllable selector switch has a “mild” switching position in which a degree of extraction lies below 18% at an average grain size of the ground coffee between 350 μm to 450 μm and a dosage of 60 g per liter.
9. The coffee machine according to claim 8 , wherein in the “mild” switching position of the controllable selector switch, liquid is caused to flow only through the outermost outlet openings.
10. A method for operating a coffee machine according to claim 1 , including controlling a degree of extraction of the ground coffee by adjusting the position of the controllable selector switch.