Enhanced automated food making apparatus
A method for operating an automated food making apparatus having a motor, actuator arm, and an apparatus. The apparatus may be a paddle with flexible fins. The method rotates the paddle with a pin-shaft mechanism to dispense an ingredient placed in a canister, controls the motor automatically based on weight sensor readings, and locates a position of the actuator arm with position sensors. The same motor dispenses ingredients from a plurality of canisters. The method may have a plurality of paddle rotation and weight measurement steps until a target weight is reached. The plurality of paddle rotation steps may be unidirectional or bidirectional paddle rotation. The paddle may be rotated according to one or more paddle rotation algorithms, an error recovery algorithm, or different algorithms based on the amounts of ingredients remaining in the canister. The paddle may be rocked until the target weight is achieved.
1. A method of operating an automated food making apparatus comprising:
rotating, with a motor with an actuator arm, a paddle with a hard center and flexible fins to dispense an ingredient placed in a canister,
rotating the paddle with a pin-shaft mechanism,
controlling the motor automatically based on weight sensor readings, and
locating a position of the actuator arm with position sensors,
wherein the same motor dispenses ingredients from a plurality of canisters,
performing a plurality of paddle rotation and weight measurement steps until a target weight is reached, and
straightening a pin following the plurality of paddle rotation and weight measurement steps.
2. The method of claim 1 , further comprising:
a plurality of unidirectional paddle rotation and weight measurement steps until a target weight is reached.
3. The method of claim 1 , further comprising:
a plurality of bidirectional paddle rotation and weight measurement steps until a target weight is reached.
4. The method of claim 1 , further comprising:
rotating the paddle according to a first paddle rotation algorithm until an initial target weight is reached, and subsequently rotating the paddle according to a second paddle rotation algorithm until a final target weight is reached.
5. The method of claim 1 , further comprising:
rotating the paddle according to an error recovery algorithm when further paddle rotation with a first algorithm does not cause significant changes in the weight sensor readings.
6. The method of claim 1 , further comprising:
rotating the paddle according to different algorithms when different amounts of ingredients remain in the canister.
7. The method of claim 1 , further comprising:
rocking the paddle and measuring the weight until a target weight is reached.
8. The method of claim 1 , further comprising:
rocking the paddle with progressively increasing angles and measuring the weight until a target weight is reached.
9. A method of operating an automated food making apparatus comprising:
rotating, with a motor with an actuator arm, an apparatus that dispenses an ingredient placed in a canister,
rotating the apparatus with a pin-shaft mechanism,
controlling the motor automatically based on weight sensor readings,
locating a position of the actuator arm with position sensors,
performing a plurality of apparatus rotation and weight measurement steps until a target weight is reached, and
straightening a pin following the plurality of apparatus rotation and weight measurement steps,
wherein the same motor dispenses ingredients from a plurality of canisters.
10. The method of claim 9 , further comprising:
a plurality of bidirectional apparatus rotation and weight measurement steps until a target weight is reached.
11. The method of claim 9 , further comprising:
rotating the apparatus according to a first rotation algorithm until an initial target weight is reached, and subsequently rotating the apparatus according to a second rotation algorithm until a final target weight is reached.
12. The method of claim 9 , further comprising:
rotating the apparatus according to an error recovery algorithm when further apparatus rotation with a first algorithm does not cause significant changes in the weight sensor readings.
13. The method of claim 9 , further comprising:
rotating the apparatus according to different algorithms when different amounts of ingredients remain in the canister.
14. The method of claim 9 , further comprising:
rocking the apparatus and measuring the weight until a target weight is reached.
15. The method of claim 9 , further comprising:
rocking the apparatus with progressively increasing angles and measuring the weight until a target weight is reached.
16. A method of operating an automated food making apparatus comprising:
rotating, with a motor with an actuator arm, a paddle with a hard center and flexible fins to dispense an ingredient placed in a canister,
rotating the paddle with a pin-shaft mechanism,
controlling the motor automatically based on weight sensor readings,
locating a position of the actuator arm with position sensors, and
rotating the paddle according to a first paddle rotation algorithm until an initial target weight is reached, and subsequently rotating the paddle according to a second paddle rotation algorithm until a final target weight is reached,
wherein the same motor dispenses ingredients from a plurality of canisters.
17. A method of operating an automated food making apparatus comprising:
rotating, with a motor with an actuator arm, a paddle with a hard center and flexible fins to dispense an ingredient placed in a canister,
rotating the paddle with a pin-shaft mechanism,
controlling the motor automatically based on weight sensor readings,
locating a position of the actuator arm with position sensors, and
rotating the paddle according to an error recovery algorithm when further paddle rotation with a first algorithm does not cause significant changes in the weight sensor readings,
wherein the same motor dispenses ingredients from a plurality of canisters.
18. A method of operating an automated food making apparatus comprising:
rotating, with a motor with an actuator arm, a paddle with a hard center and flexible fins to dispense an ingredient placed in a canister,
rotating the paddle with a pin-shaft mechanism,
controlling the motor automatically based on weight sensor readings,
locating a position of the actuator arm with position sensors, and
rotating the paddle according to different algorithms when different amounts of ingredients remain in the canister,
wherein the same motor dispenses ingredients from a plurality of canisters.
19. A method of operating an automated food making apparatus comprising:
rotating, with a motor with an actuator arm, a paddle with a hard center and flexible fins to dispense an ingredient placed in a canister,
rotating the paddle with a pin-shaft mechanism,
controlling the motor automatically based on weight sensor readings,
locating a position of the actuator arm with position sensors, and
rocking the paddle with progressively increasing angles and measuring the weight until a target weight is reached,
wherein the same motor dispenses ingredients from a plurality of canisters.
20. A method of operating an automated food making apparatus comprising:
rotating, with a motor with an actuator arm, an apparatus that dispenses an ingredient placed in a canister,
rotating the apparatus with a pin-shaft mechanism,
controlling the motor automatically based on weight sensor readings,
locating a position of the actuator arm with position sensors, and
rotating the apparatus according to a first rotation algorithm until an initial target weight is reached, and subsequently rotating the apparatus according to a second rotation algorithm until a final target weight is reached,
wherein the same motor dispenses ingredients from a plurality of canisters.
21. A method of operating an automated food making apparatus comprising:
rotating, with a motor with an actuator arm, an apparatus that dispenses an ingredient placed in a canister,
rotating the apparatus with a pin-shaft mechanism,
controlling the motor automatically based on weight sensor readings,
locating a position of the actuator arm with position sensors, and
rotating the apparatus according to an error recovery algorithm when further apparatus rotation with a first algorithm does not cause significant changes in the weight sensor readings,
wherein the same motor dispenses ingredients from a plurality of canisters.
22. A method of operating an automated food making apparatus comprising:
rotating, with a motor with an actuator arm, an apparatus that dispenses an ingredient placed in a canister,
rotating the apparatus with a pin-shaft mechanism,
controlling the motor automatically based on weight sensor readings,
locating a position of the actuator arm with position sensors, and
rotating the apparatus according to different algorithms when different amounts of ingredients remain in the canister,
wherein the same motor dispenses ingredients from a plurality of canisters.
23. A method of operating an automated food making apparatus comprising:
rotating, with a motor with an actuator arm, an apparatus that dispenses an ingredient placed in a canister,
rotating the apparatus with a pin-shaft mechanism,
controlling the motor automatically based on weight sensor readings,
locating a position of the actuator arm with position sensors, and
rocking the apparatus with progressively increasing angles and measuring the weight until a target weight is reached,
wherein the same motor dispenses ingredients from a plurality of canisters.