Temperature sensor compression features for induction cooktop assembly
An induction cooking apparatus includes an induction coil forming a top surface and a bottom surface. The induction coil includes a plurality of conductive windings. A temperature sensor protrudes through the top surface of the induction coil. An electrical circuit is in communication with the temperature sensor. The electrical circuit is disposed on a substrate, which may form a chassis configured to support a plurality of conductive connections. The substrate forms a spring mechanism in connection with the temperature sensor.
1. An induction cooking apparatus comprising: an induction coil forming a top surface and a bottom surface and comprising a plurality of conductive windings; a temperature sensor protruding through the top surface; and an electrical circuit in communication with the temperature sensor, wherein the electrical circuit is disposed on a substrate, wherein the substrate forms a spring mechanism in connection with the temperature sensor,
wherein the spring mechanism comprises a cantilever spring formed in or attached to the substrate, and
wherein the cantilevered spring comprises a relief portion formed in a proximal end portion of the cantilever spring, wherein a thickness of the relief portion is configured to set a spring force of the cantilever spring.
2. The apparatus according to claim 1 , wherein the substrate forms an electrical circuit made of a plurality of conductive connections of the electrical circuit.
3. The apparatus according to claim 1 , wherein the spring mechanism is a peninsula formed in the substrate with portions of the substrate removed forming openings defining the peninsula.
4. The apparatus according to claim 1 , wherein the induction coil comprises a coil former configured to receive the plurality of conductive windings.
5. The apparatus according to claim 4 , wherein a portion of the temperature sensor extends through at least a portion of the coil former.
6. The apparatus according to claim 4 , wherein the coil former comprises an interior passage formed through a shaft of the coil former.
7. The apparatus according to claim 6 , wherein the temperature sensor is disposed in the interior passage.
8. The apparatus according to claim 6 , wherein the interior passage extends from the coil former to the electrical circuit proximate to the spring mechanism.
9. The apparatus according to claim 6 , wherein a conductive connection of the temperature sensor extends through the interior passage and connects the temperature sensor to the electrical circuit.
10. The apparatus according to claim 4 , wherein the coil former comprises a central shaft and a base extending outward from the shaft to a perimeter of the induction coil.
11. The apparatus according to claim 1 , further comprising: a support beam configured to support the induction coil, wherein the support beam is in connection with the substrate of the electrical circuit.
12. The apparatus according to claim 11 , wherein the support beam comprises a first side and a second side, and wherein the induction coil is disposed on the first side and the electrical circuit is disposed on the second side.
13. An induction coil assembly for a cooking apparatus comprising: an induction coil comprising a plurality of conductive windings disposed around a coil former, the coil former comprising a top surface and a bottom surface; a temperature sensor exposed above the top surface of the coil former; a support beam configured to support the induction coil; and a control circuit in connection with the support beam and in communication with the induction coil and the temperature sensor, wherein the control circuit comprises a spring mechanism formed from a portion of a substrate of the control circuit,
wherein the support beam comprises a first side and a second side, and wherein the induction coil is disposed on the first side and the substrate of the control circuit is disposed on the second side.
14. The assembly according to claim 13 , wherein the spring mechanism is formed as a peninsula of the substrate with portions of the substrate removed forming openings defining the peninsula.
15. The assembly according to claim 13 , wherein a portion of the temperature sensor extends through at least one of the coil former and the support beam.
16. An induction cooking apparatus comprising: an induction coil forming a top surface and a bottom surface and comprising a plurality of conductive windings; a temperature sensor protruding through the top surface; and an electrical circuit in communication with the temperature sensor, wherein the electrical circuit is disposed on a substrate, wherein the substrate forms a spring mechanism in connection with the temperature sensor, wherein the spring mechanism is a cantilevered structure comprising a relief portion removed from the substrate with portions of the substrate forming openings,
wherein the relief portion is formed in a proximal end portion of the cantilevered structure, wherein a thickness of the relief portion defines a spring force.