IP Library Granted Patent US 11,685,881
Granted Patent B2
US 11,685,881 · App. 16/464,800 · Granted Jun 27, 2023

Electrolytic system for automatic dishwashing

Inventors: Alias Younis Al-Bayati (Heidelberg, DE); Callum Couser (Heidelberg, DE); Gerhard Kammerer (Heidelberg, DE); Jorg Peter Pflug (Heidelberg, DE)
Assignee: Reckitt Benckiser Finish B.V.
C11D11/0023A47L15/0007A47L15/0015A47L15/0055A47L15/4238C11D3/386C11D3/3953C25B1/34C25B9/17A47L2601/03A47L2601/06
View Patent ↗
Loading inventors, assignments & file history…
Monitor This Case
Get email alerts when status or documents change.
Order Certified Copies
Most orders are placed with the USPTO same day — all within 24 business hours.
Order via The Patent Place →
Pre-filled with this patent's details
Quick Facts
Patent No.
US 11,685,881
App. No.
16/464,800
Granted
Jun 27, 2023
Kind
B2
Abstract

A method of automatic dishwashing of dishware, including electrolytically generating a bleaching species, washing the dishware with a composition comprising the bleaching species, and washing the dishware with a composition including an enzyme. The invention also includes an automatic dishwasher including a wash tank, an electrochemical cell, and a first reservoir containing a composition including an enzyme, wherein the electrochemical cell contains a solution including an alkali metal chloride salt, wherein the dishwasher is configured to electrolyze the solution, and to dose the electrolyzed solution into the wash tank before dosing the composition including the enzyme into the wash tank. The invention also includes a kit for use in the method of automatic dishwashing of dishware.

Claims (10)

1. A method of automatic dishwashing of dishware comprising

a bleaching step and a subsequent enzymatic step, wherein the bleaching step consists of:

providing an electrochemical cell;

a step of electrolytically generating a bleaching species by electrolyzing a solution in the electrochemical cell, wherein the solution consists of sodium chloride, sodium hydroxide, and water at a concentration ranging from at least 2 wt % up to 40 wt %, at a temperature no higher than 40° C., the solution being alkaline and having a pH in a range from 8-10; and

washing the dishware with the electrolyzed solution; and

the subsequent enzymatic step comprising:

washing the dishware with a a bleach free composition comprising an enzyme comprising one or both of an amylase and a protease.

2. The method according to claim 1 , wherein the electrochemical cell has no membrane separating electrodes therein.

3. The method according to claim 1 , wherein the step of electrolytically generating the bleaching species is performed at a temperature no higher than 25° C.

4. The method according to claim 1 , further comprising a step of rinsing the dishware subsequent to the bleaching step.

Assignments (3)
ASSIGNMENT OF ASSIGNOR'S INTEREST Recorded Aug 5, 2019
From: AL-BAYATI, ALIAS YOUNIS; COUSER, CALLUM; KAMMERER, GERHARD; PFLUG, JORG PETER
To: RECKITT BENCKISER PRODUKTIONS GMBH
Reel/Frame 049956/0391 →
ASSIGNMENT OF ASSIGNOR'S INTEREST Recorded Aug 5, 2019
From: RECKITT BENCKISER GLOBAL R&D GMBH
To: RECKITT BENCKISER FINISH B.V.
Reel/Frame 049956/0814 →
CHANGE OF NAME Recorded Aug 5, 2019
From: RECKITT BENCKISER PRODUKTIONS GMBH
To: RECKITT BENCKISER GLOBAL R&D GMBH
Reel/Frame 049957/0394 →
Priority Claims (1)
GB 1620479 · Dec 2, 2016 · national
Continuity (1)
Related Publication 20190313879A1 · Oct 17, 2019