Method and device for producing a pack for preparing food or beverage products

1. A method for wrapping and sealing a flexible sheet over an insert to produce a pack for preparing a food or beverage product from one or more ingredients;

the pack comprising an insert and a container made from the flexible sheet folded to store the one or more ingredients, the flexible sheet being arranged overwrapping and matching the shape of the insert in its entirety except for a part of the insert in direct communication with an inner volume of the container;

the method comprising the following steps:

holding the insert so that it is substantially perpendicular with respect to the flexible sheet;

moving the insert towards the flexible sheet, until the insert touches a bottom sealing tool;

moving at least two side sealing tools towards the insert; and

applying by the bottom sealing tool and by the side sealing tools a certain required pressure and temperature to achieve a tight sealing of the flexible sheet over the entirety of the insert except for the part of the insert in direct communication with the inner volume of the container.

2. The method for wrapping and sealing the flexible sheet over the insert according to claim 1 , wherein the sealing parameters are one or a combination of: time and/or pressure and/or temperature.

3. The method for wrapping and sealing the flexible sheet over the insert according to claim 1 , wherein the insert is held substantially transversally, the side sealing tools facing both longitudinal sides of the insert.

4. The method for wrapping and sealing the flexible sheet over the insert according to claim 1 , comprising the step of closing the ends of the flexible sheet by application of pressure and temperature in order to form a closed container inside the volume of which the ingredients are stored.

5. A device for wrapping and sealing a flexible sheet over an insert to produce a pack for preparing a food or beverage product from one or more ingredients, the pack comprising an insert and a container made from the flexible sheet folded to store the one or more ingredients, the device comprising:

a film guiding member configured to position the flexible sheet substantially perpendicular with respect to the insert;

a sealer configured to have complementary shapes to the shapes of the insert in its entirety except for a part of the insert in direct communication with an inner volume of the container, the sealer being further configured to apply certain required pressure and temperature values to achieve a tight sealing of the flexible sheet over the insert in its entirety except for the part in direct communication with the inner volume of the container, the sealer comprising a bottom sealing tool and at least two lateral sealing tools; and

an insert support configured to guide the insert downwards to be wrapped around the flexible sheet prior to arriving at the sealer.

6. The evice according to claim 5 wherein the film guiding member and the sealer are synchronized in such a way that, as the insert moves downwards and is wrapped by the flexible sheet, the sealer come to seal tightly the insert in its entirety except for the part of it in direct communication with the inner volume of the container.

7. The evice according to claim 5 wherein the insert support is configured to hold the insert in a substantially vertical position, and guide it substantially vertically to be wrapped around the flexible sheet.

8. The evice according to claim 5 configured as a single unit, operating in an automatic way.

9. The evice according to claim 5 wherein the sealer is configured to evenly distribute pressure over the surface of the insert.

10. The evice according to claim 5 wherein the lateral sealing tools are configured to maintain a substantially constant distance when moving toward the insert.