IP Library Granted Patent US 11,384,368
Granted Patent B2
US 11,384,368 · App. 16/651,212 · Granted Jul 12, 2022

Glycerol free ethanol production

Inventors: Paulus Petrus De Waal (Echt, NL); Ingrid Maria Vugt-Van Lutz (Echt, NL)
Assignee: DSM IP ASSETS B.V.
C12P7/10C12N9/0006C12N9/2428C12N9/88C12Y101/01008C12Y101/05003C12Y302/0102C12Y302/01003C12Y401/01039C12P2203/00
View Patent ↗
Loading inventors, assignments & file history…
Monitor This Case
Get email alerts when status or documents change.
Order Certified Copies
Most orders are placed with the USPTO same day — all within 24 business hours.
Order via The Patent Place →
Pre-filled with this patent's details
Quick Facts
Patent No.
US 11,384,368
App. No.
16/651,212
Granted
Jul 12, 2022
Kind
B2
Abstract

The invention relates to a recombinant yeast comprising a recombinant yeast comprising a nucleotide sequence coding for a glycerol dehydrogenase, a nucleotide sequence coding for a ribulose-1,5-biphosphate carboxylase oxygenase (EC 4.1.1.39); a nucleotide sequence coding for a phosphoribulokinasey (EC 2.7.1.19); a nucleotide sequence allowing the expression of a glucoamylase (EC 3.2.1.20 or 3.2.1.3); and optionally a nucleotide sequence coding for a glycerol transporter. This cell can be used for the production of ethanol and advantageously produces little or no glycerol.

Claims (21)

1. A recombinant yeast comprising:

a nucleotide sequence coding for a glycerol dehydrogenase,

a nucleotide sequence coding for a ribulose-1,5-biphosphate carboxylase oxygenase (EC 4.1.1.39);

a nucleotide sequence coding for a phosphoribulokinase (EC 2.7.1.19);

a nucleotide sequence allowing the expression of a glucoamylase (EC 3.2.1.20 or 3.2.1.3), the glucoamylase comprising the amino acid sequence according to SEQ ID NO: 17 or a functional homologue thereof having a sequence identity of at least 70% to SEQ ID NO: 17; and optionally

a nucleotide sequence coding for a glycerol transporter.

2. The recombinant yeast according to claim 1 which comprises a deletion or disruption of one or more endogenous nucleotide sequences encoding a glycerol exporter.

3. The recombinant yeast according to claim 2 , wherein the deletion or disruption of one or more endogenous nucleotide sequences encoding a glycerol exporter comprises a deletion or disruption of one or more endogenous nucleotide sequences encoding a FPS1 glycerol exporter.

4. The recombinant yeast according to claim 1 which comprises a deletion or disruption of one or more endogenous nucleotide sequences encoding a glycerol kinase (EC 2.7.1.30).

5. The recombinant yeast which according to claim 1 which comprises a deletion or disruption of one or more endogenous nucleotide sequences encoding a glycerol-3-phosphate dehydrogenase (GPD1/2).

6. The recombinant yeast according to claim 1 which comprises a deletion or disruption of one or more endogenous nucleotide sequences encoding a glycerol 3-phosphate phosphohydrolase (GPP1/2).

7. The recombinant yeast according to claim 1 which is a Saccharomyces , optionally Saccharomyces cerevisiae.

8. The recombinant yeast according to claim 1 further comprising one or more nucleotide sequences, coding for molecular chaperones from E. coli which are selected from the group consisting of GroEL, GroES, functional homologues of GroEL, and functional homologues of GroES.

9. A product comprising the recombinant yeast according to claim 1 for preparation of ethanol and/or succinic acid.

10. A process for production of ethanol comprising:

fermenting a composition comprising a fermentable carbohydrate under anaerobic conditions in the presence of a recombinant yeast according to claim 1 ; and

recovering the ethanol.

11. The process according to claim 10 , wherein the fermentable carbohydrate is obtained from starch, lignocellulose, and/or pectin.

12. The process according to claim 10 , wherein said composition comprises an amount of undissociated acetic acid of 10 mM or less.

13. The process according to claim 10 wherein said composition comprises an amount of undissociated acetic acid of between 50 μM and 10 mM.

14. The process according to claim 10 , wherein the fermentable carbohydrate is selected from the group of glucose, fructose, sucrose, maltose, xylose, arabinose, galactose, and mannose.

Assignments (2)
ASSIGNMENT OF ASSIGNOR'S INTEREST Recorded Dec 14, 2023
From: DSM IP ASSETS B.V.
To: DANISCO US INC.
Reel/Frame 066005/0848 →
ASSIGNMENT OF ASSIGNOR'S INTEREST Recorded Mar 27, 2020
From: DE WAAL, PAULUS PETRUS; VUGT-VAN LUTZ, INGRID MARIA
To: DSM IP ASSETS B.V.
Reel/Frame 052242/0043 →
Priority Claims (1)
EP 17193914 · Sep 29, 2017 · regional
Continuity (1)
Related Publication 20200239914A1 · Jul 30, 2020
Cited By (1)
US 12,398,398