IP Library › Granted Patent US 12,672,626
Granted Patent B1
US 12,672,626 · App. 18/374,146 · Granted Jul 7, 2026

Chickpea variety ‘NC-001’

Inventors: Douglas Cook (Davis, CA); Brendan Riely (Davis, CA)
Assignee: NuCicer, Inc.
A01H6/54A01H5/10
View Patent ↗
Loading inventors, assignments & file history…
Monitor This Case
Get email alerts when status or documents change.
Order Certified Copies
Most orders are placed with the USPTO same day — all within 24 business hours.
Order via The Patent Place →
Pre-filled with this patent's details
Quick Facts
Patent No.
US 12,672,626
App. No.
18/374,146
Filed
Sep 28, 2023
Granted
Jul 7, 2026
Kind
B1
Art Unit
1662
USPC
800/298
Abstract

New chickpea varieties designated ‘NC-001’. ‘NC-002’, and ‘NC-004’ are chickpea varieties exhibiting stability and uniformity.

Claims (17)

1 . A chickpea seed designated as ‘NC-001’, representative sample of seed having been deposited under ATCC Accession Number PTA-127935.

2 . A chickpea plant produced by growing the seed of claim 1 .

3 . A plant part from the plant of claim 2 .

4 . The plant part of claim 3 , wherein said plant part is a pollen grain, ovule, protoplast, cell, embryo, cotyledon, hypocotyl, meristem, root, pistil, anther, flower, stem, pod, leaf, petiole, or a portion thereof.

5 . The plant part of claim 3 , wherein said plant part is a seed.

6 . A chickpea plant having all the physiological and morphological characteristics of the chickpea plant of claim 2 .

7 . A plant part from the plant of claim 6 .

8 . The plant part of claim 7 , wherein said plant part is a pollen grain, ovule, protoplast, cell, embryo, cotyledon, hypocotyl, meristem, root, pistil, anther, flower, stem, pod, leaf, petiole, or a portion thereof.

9 . The plant part of claim 7 , wherein said plant part is a seed.

10 . A tissue culture of the plant of claim 2 .

11 . A chickpea plant regenerated from the tissue culture of claim 10 , wherein the plant has all of the morphological and physiological characteristics of a chickpea plant produced by growing seed designated as ‘NC-001’ having ATCC Accession Number PTA-127935.

12 . A method of making chickpea seeds, said method comprising crossing the plant of claim 2 with another chickpea plant and harvesting seed therefrom.

13 . A method of making a chickpea variety designated as ‘NC-001’, said method comprising selecting seeds from the cross of one ‘NC-001’ plant with another ‘NC-001’ plant, a sample of ‘NC-001’ chickpea seed having been deposited under ATCC Accession Number PTA-127935.

14 . A method of producing a commodity plant product, comprising obtaining the plant of claim 2 or a plant part thereof and producing said commodity plant product therefrom.

15 . The method of claim 14 , wherein the plant part is a seed.

16 . The method of claim 14 , wherein the commodity plant product is a protein isolate, a protein concentrate, a texturized protein product, a meal, a flour, a starch, a fiber or an oil.

17 . A commodity plant product produced according to the method of claim 14 .

Assignments (1)
ASSIGNMENT OF ASSIGNOR'S INTEREST Recorded Nov 15, 2023
From: COOK, DOUGLAS; RIELY, BRENDAN
To: NUCICER, INC.
Reel/Frame 065570/0752 →
Continuity (1)
Provisional Application 63411236 · Sep 29, 2022
References Cited (93)
US 4769061A · Comai · 1988 [cited by applicant]
US 4810648A · Stalker · 1989 [cited by applicant]
US 4975374A · Goodman et al. · 1990 [cited by applicant]
US 5364471A · Czuchajowska et al. · 1994 [cited by applicant]
US 5777196A · Hall · 1998 [cited by applicant]
US 5948957A · Chapko et al. · 1999 [cited by applicant]
US 5959185A · Streit et al. · 1999 [cited by applicant]
US 5969212A · Getschman · 1999 [cited by applicant]
US 5973234A · Mueller et al. · 1999 [cited by applicant]
US 5977445A · Soper et al. · 1999 [cited by applicant]
US 7622632B2 · Ursin et al. · 2009 [cited by applicant]
US 8142832B2 · Daek et al. · 2012 [cited by applicant]
US 8557321B2 · Segall et al. · 2013 [cited by applicant]
US 8563071B2 · Schweizer et al. · 2013 [cited by applicant]
US 9370200B2 · Gibbons et al. · 2016 [cited by applicant]
US 10039306B2 · Vrljic et al. · 2018 [cited by applicant]
US 10143226B1 · Foster et al. · 2018 [cited by applicant]
US 10390544B2 · Motoyama et al. · 2019 [cited by applicant]
US 10834941B2 · Spinelli et al. · 2020 [cited by applicant]
US 20030135879A1 · Weeks et al. · 2003 [cited by applicant]
US 20080260929A1 · Ursin et al. · 2008 [cited by applicant]
US 20160309743A1 · Spinelli et al. · 2016 [cited by applicant]
US 20180042278A1 · Brahimsha et al. · 2018 [cited by applicant]
US 20190037893A1 · Ajami et al. · 2019 [cited by applicant]
US 20190045809A1 · Lee et al. · 2019 [cited by applicant]
US 20200390131A1 · Reifen et al. · 2020 [cited by applicant]
US 20210022352A1 · Oladiwura · 2021 [cited by applicant]
US 20210051975A1 · Shmulewitz et al. · 2021 [cited by applicant]
EP 0242246A1 · 1987 [cited by applicant]
EP 0333033A1 · 1989 [cited by applicant]
EP 0616644B1 · 1994 [cited by applicant]
EP 1656449B1 · 2006 [cited by applicant]
WO WO1991013972A1 · 1991 [cited by applicant]
WO WO1994000992A1 · 1994 [cited by applicant]
WO WO2023242831A1 · 2023 [cited by applicant]
Canadian Food Inspection Agency—NC-001_2025 (Year: 2025). [cited by examiner]
Saxena et al (An Integrated Genomic Approach for Rapid Delineation of Candidate Genes Regulating Agro-Morphological Traits in Chickpea. DNA Research 21, 695-710, 2014) (Year: 2014). [cited by examiner]
Perez-Rial et al (Phenotypic and genetic characterization of a near-isogenic line pair: insights into flowering time in chickpea. BMC Plant Biology. P1-21, 2024) (Year: 2024). [cited by examiner]
Mallikarjuna et al (Molecular Mapping of Flowering Time Major Genes and QTLs in Chickpea ( [cited by examiner]
Top Crop Manager_2014 (Year: 2014). [cited by examiner]
Abe et al., (1987). “Molecular cloning of a cysteine proteinase inhibitor of rice (oryzacystatin). Homology with animal cystatins and transient expression in the ripening process of rice seeds,” J. Biol. Chem., 262:1679… [cited by applicant]
Bayley et al., (1992). “Engineering 2,4-D resistance into cotton,” Theor. Appl. Genet., 83:645-649. [cited by applicant]
Beachy et al., (1990). “Coat Protein-Mediated Resistance Against Virus Infection,” Ann. Rev. Phytopathol., 28:451-474. [cited by applicant]
Clarke et al., (2006). “Embryo rescue and plant regeneration in vitro of selfed chickpea ( [cited by applicant]
Crossa et al., (2017). “Genomic selection in plant breeding: methods, models and perspectives,” Trends in Plant Sciences, 22(11):961-975. [cited by applicant]
Fisher et al., (1993). “Starch branching enzyme II from maize endosperm,” Plant Physiol., 102:1045-1046. [cited by applicant]
Fox et al., (1993). “Stearoyl-acyl carrier protein delta 9 desaturase from Ricinus communis is a diiron-oxo protein,” PNAS USA, 90(6):2486-2490. [cited by applicant]
Foyer et al., (1995). “Overexpression of Glutathione Reductase but Not Glutathione Synthetase Leads to Increases in Antioxidant Capacity and Resistance to Photoinhibition in Poplar Trees,” Plant Physiol., 109:1047-1057. [cited by applicant]
Gaur et al., (2016). “Inheritance of protein content and its relationships with seed size, grain yield and other traits in chickpea,” Euphytica, 209:253-260, 8 pages. [cited by applicant]
Hayes et al., (1992). “Molecular cloning and heterologous expression of a cDNA encoding a mouse glutathione S-transferase Yc subunit possessing high catalytic activity for aflatoxin B1-8,9-epoxide,” Biochem. J., 285:173… [cited by applicant]
Hayes, (2020). “Measuring protein content in food: an overview of methods,” Foods, 9:1340, 4 pages. [cited by applicant]
Jones et al., (1994). “Isolation of the tomato Cf-9 gene for resistance to Cladosporium fulvum by transposon tagging,” Science, 266:789-793. [cited by applicant]
Jukanti et al., (2012). “Nutritional quality and health benefits of chickpea ( [cited by applicant]
Kharkwal, (1998). “Induced Mutations for Improvement of Protein in Chickpea ( [cited by applicant]
Knutzon et al., (1992). “Modification of Brassica seed oil by antisense expression of a stearoyl-acyl carrier protein desaturase gene,” PNAS USA, 89:2624-2628. [cited by applicant]
Lee et al., (1988). “The molecular basis of sulfonylurea herbicide resistance in tobacco,” Embo J., 7(5):1241-1248. [cited by applicant]
Martin et al., (1993). “Map-based cloning of a protein kinase gene conferring disease resistance in tomato,” Science, 262:1432-1436. [cited by applicant]
McCarthy, (2017). “The Rise of the Gluten-Free Diet”, available online at <https://www.statista.com/chart/7639/the-rise-of-the-gluten-free-diet/>, 2 pages. [cited by applicant]
McDonough et al., (1992). “Specificity of unsaturated fatty acid-regulated expression of the [cited by applicant]
Mindrinos et al., (1994). “The A. thaliana disease resistance gene RPS2 encodes a protein containing a nucleotide-binding site and leucine-rich repeats,” Cell, 78(6):1089-1099. [cited by applicant]
Patzoldt et al., (2006). “A codon deletion confers resistance to herbicides inhibiting protoporphyrinogen oxidase,” PNAS, 103(33):12329-12334. [cited by applicant]
Przibilla et al., (1991). “Site-specific mutagenesis of the D1 subunit of photosystem II in wild-type Chlamydomonas,” Plant Cell, 3:169-174. [cited by applicant]
Rao et al., (1989). “A tissue culture derived pesticide tolerant line of chickpea ( [cited by applicant]
Riazuddin et al., (1988). “Establishment of callus-tissue culture and the induction of organogenesis in chickpea,” Pakistan Journal of Agricultural Research, 9(3):339-345. [cited by applicant]
Ryals et al., (1996). “Systemic Acquired Resistance,” Plant Cell, 8:1809-1819. [cited by applicant]
Shiroza et al., (1988). “Sequence analysis of the [cited by applicant]
Singh et al., (1980), “Evaluation of Rapid Methods for the Estimation of Protein in Chickpea ( [cited by applicant]
Singh et al., (1983), “The protein content of chickpea ( [cited by applicant]
Singh et al., (1985), “Nutritional quality of chickpea ( [cited by applicant]
Søgaard et al., (1993). “Site-directed Mutagenesis of Histidine 93, Aspartic Acid 180, Glutamic Acid 205, Histidine 290, and Aspartic Acid 291 at the Active Site and Tryptophan 279 at the Raw Starch Binding Site in Barl… [cited by applicant]
Steinmetz et al., (1985). “The DNA Sequence of the Gene for the Secreted Bacillus subtilis Enzyme Levansucrase and Its Genetic Control Sites,” Mol. Gen. Genet., 200:220-228. [cited by applicant]
Sumitani et al., (1993). “Molecular Cloning and Expression of Proteinaceous α-Amylase Inhibitor Gene from Streptomyces nitrosporeus in [cited by applicant]
Tang et al., (2017). “Food allergy: is prevalence increasing?” Intern Med J., 47(3):256-261. [cited by applicant]
Thomma et al., (2002). “Plant defensins,” Planta, 216:193-202. [cited by applicant]
Watson et al., (2017). “Speed breeding: a powerful tool to accelerate crop research and breeding,” Nature Plants, 4:23-29, 17 pages. [cited by applicant]
Arondel et al., (1992). “Map-based cloning of a gene controlling omega-3 fatty acid desaturation in [cited by applicant]
De Greef et al., (1989). “Evaluation of Herbicide Resistance in Transgenic Crops Under Field Conditions,” Biotechnology, 7:61-64. [cited by applicant]
Dutton, (1981). “History of the development of soy oil for edible uses,” J Am Oil Chem Soc, 58:234-236. [cited by applicant]
Elliott et al., (1993). “Isolation and characterization of fruit vacuolar invertase genes from two tomato species and temporal differences in mRNA levels during fruit ripening,” Plant Mol. Biol., 21:515-524. [cited by applicant]
Fang et al., (1992). “Sequence of two acetohydroxyacid synthase genes from [cited by applicant]
Geiser et al., (1986). “The hypervariable region in the genes coding for entomopathogenic crystal proteins of Bacillus thuringiensis: nucleotide sequence of the kurhd1 gene of subsp. [cited by applicant]
Kartha et al., (1981). “Plant regeneration from meristems of grain legumes: soybean, cowpea, peanut, chickpea, and bean,” Canadian Journal of Botany, 59(9):1671-1679. [cited by applicant]
Linthorst et al., (1993). “Tobacco proteinase inhibitor I genes are locally, but not systemically induced by stress,” Plant Mol Biol., 21:985-992. [cited by applicant]
Logemann et al., (1992). “Expression of a Barley Ribosome-Inactivating Protein Leads to Increased Fungal Protection in Transgenic Tobacco Plants,” Biotechnology, 10:305-308, 4 pages. [cited by applicant]
Lou et al., (2010). “Improved extraction of oil from chickpea under ultrasound in a dynamic system,” Journal of Food Engineering, 98:13-18. [cited by applicant]
Marshall et al., (1992). “Allelic mutations in acetyl-coenzyme A carboxylase confer herbicide tolerance in maize,” Theor. Appl. Genet., 83:435-442. [cited by applicant]
Miki et al., (1990). “Transformation of [cited by applicant]
Pen et al., (1992). “Production of Active Bacillus licheniformis Alpha-Amylase in Tobacco and its Application in Starch Liquefaction,” Bio/Technology, 10:292-296. [cited by applicant]
Peñaloza-Vázquez et al., (1995). “Expression of the hygromycin B phosphotransferase gene confers tolerance to the herbicide glyphosate,” Plant Cell Reports, 14:482-487. [cited by applicant]
Reddy et al., (1993). “Isolation of a delta 6-desaturase gene from the cyanobacterium [cited by applicant]
Sharma et al., (2013). “Nutritional and antinutritional profile of newly developed chickpea ( [cited by applicant]
Van Damme et al., (1994). “Molecular cloning of mannose-binding lectins from Clivia miniata,” Plant Mol Biol., 24(5):825-830. [cited by applicant]
Wan et al., (1989). “Efficient production of doubled haploid plants through colchicine treatment of anther-derived maize callus,” Theor. Appl. Genet., 77:889-892. [cited by applicant]