SMART BEVERAGE DISPENSERS AND ASSOCIATED SYSTEMS AND METHODS
A beverage dispenser and/or dispenser system including an airpot, a tilt sensor, and a controller are disclosed herein. In a representative example, the airpot includes a vessel used to contain coffee or another brewed/steeped beverage. The airpot can further include a liquid level sensor positioned to detect a liquid level within the vessel. The tilt sensor and the controller can be carried by the airpot. The controller is operably coupled with the liquid level sensor and the tilt sensor and has a computer-readable medium carrying instructions that, when executed, cause the controller to (i) receive, from the liquid level sensor, a first signal corresponding to a first liquid level, (ii) determine, in response to a signal from the tilt sensor, the occurrence of an inversion event, (iii) receive, from the liquid level sensor, a second signal corresponding to a second liquid level, and (iv) determine a liquid level change based on the first and the second signals. The change can be used to monitor dump events and reduce beverage waste.
1 . A beverage dispenser, comprising:
a vessel and a liquid level sensor, wherein the liquid level sensor is positioned to detect a liquid level within the vessel;
a tilt sensor carried by the vessel; and
a controller operably coupled with the liquid level sensor and the tilt sensor, the controller having a computer-readable medium carrying instructions that, when executed, cause the controller to:
receive, from the liquid level sensor, a first signal corresponding to a first liquid level,
determine, in response to a signal from the tilt sensor, the occurrence of an inversion event,
receive, from the liquid level sensor, a second signal corresponding to a second liquid level, and
determine a liquid level change based on the first liquid level and the second liquid level.
2 . The dispenser of claim 1 , wherein the controller is carried by the vessel.
3 . The dispenser of claim 1 wherein the controller is coupled to at least one of the liquid level sensor or the tilt sensor via a wireless link.
4 . The dispenser of claim 3 wherein the controller is not carried by the vessel.
5 . A brewing system, comprising:
a beverage dispenser including:
a vessel,
a liquid level sensor, wherein the liquid level sensor is positioned to detect a liquid level within the vessel,
a tilt sensor carried by the vessel, and
a first controller operably coupled with the liquid level sensor and the tilt sensor, wherein the first controller is configured to determine a dump event based at least in in part on (i) a signal from the tilt sensor and (ii) a signal change from the liquid level sensor; and
a brewer including a second controller operably coupleable with the first controller to receive dump event information.
6 . The brewing system of claim 5 , where the first controller is carried by the vessel.
7 . The brewing system of claim 5 , where the first controller is carried by a user mobile device.
8 . The brewing system of claim 5 wherein the first and second controllers are elements of a network, and wherein the network includes instructions that, when executed:
identify multiple dump events from (a) multiple vessels, (b) multiple points in time for a given vessel, or (c) both (a) and (b); and
based on the multiple dump events, identify a change in a beverage handling process for the brewing system.
9 . The brewing system of claim 8 wherein the beverage handling process change includes a change in a volume of beverage brewed during a brew cycle.
10 . The brewing system of claim 8 wherein the beverage handling process change includes a change in a time of day during which a brew cycle is carried out.
11 . A method for managing a beverage via a beverage dispenser, the method including:
monitoring a first dispenser liquid level;
detecting the occurrence of an dispenser inversion event;
monitoring a second dispenser liquid level following the dispenser inversion event;
determining a change between the first dispenser liquid level and the dispenser second liquid level;
classifying the dispenser inversion event as a dump event; and
transmitting dispenser dump event information from the dispenser to a brewer.
12 . The method of claim 11 , further comprising receiving confirmation from a user that the inversion event is a dump event.
13 . The method of claim 11 wherein detecting the occurrence of a dispenser inversion event includes detecting a tilt of the dispenser.
14 . The method of claim 11 wherein monitoring the second dispenser liquid level includes delaying monitoring the second dispenser liquid level for a period of time after the dispenser inversion event.
15 . The method of claim 11 wherein monitoring the second dispenser liquid level includes identifying when multiple indications of the second dispenser liquid level have converged to be within a target range.
16 . The method of claim 11 , further comprising collecting information corresponding to multiple events carried out with the dispenser and identifying a beverage handling process change.
17 . The method of claim 16 wherein the beverage handling process change includes a change in a volume of beverage brewed during a brew cycle.
18 . The method of claim 16 wherein the beverage handling process change includes a change in a time of day during which a brew cycle is carried out.
19 . The method of claim 16 wherein the beverage handling process change is carried out automatically, without human input.
20 . The method of claim 11 wherein the dispenser is one of a plurality of dispensers, and wherein the plurality of dispensers are coupled via a brewer system network, and wherein the method further comprises collecting information from the plurality of dispensers via the brewer system network.