Methods and devices for heating or cooling viscous materials
Methods and devices heat or cool viscous materials, such as meat emulsions useful for producing food and other products. The devices have a heat exchanger including a first plate, a second plate attached to the first plate, and a first spacer and a second spacer arranged between the first plate and the second plate. The first plate, the second plate, the first spacer, and the second spacer define at least one temperature controlled passage for a product to pass through the heat exchanger.
1. A method for making a food product, the method comprising:
introducing a meat emulsion into a device; and
subjecting the meat emulsion to a pressure of 100 psi to 500 psi in the device,
the device comprising:
a first pressure plate;
a first energy exchanging plate attached to the first pressure plate;
a second pressure plate;
a second energy exchanging plate attached to the second pressure plate;
a first spacer and a second spacer arranged between the first energy exchanging plate and the second energy exchanging plate, wherein the first energy exchanging plate, the second energy exchanging plate, the first spacer and the second spacer define a first temperature controlled passage for a first product to pass through the device;
a third energy exchanging plate attached to the second pressure plate on an opposing side of the second pressure plate from the second energy exchanging plate;
a fourth energy exchanging plate;
a third spacer and a fourth spacer arranged between the third energy exchanging plate and the fourth energy exchanging plate, wherein the third energy exchanging plate, the fourth energy exchanging plate, the third spacer and the fourth spacer define a second temperature controlled passage for a second product to pass through the device;
a third pressure plate attached to the fourth energy exchanging plate on an opposing side of the fourth energy exchanging plate from the second temperature controlled passage;
a first end plate attached to a first end of the first pressure plate;
a first temperature controlling passage in a first portion of at least one of the first energy exchanging plate, the second energy exchanging plate, the third energy exchanging plate, or the fourth energy exchanging plate; and
a second temperature controlling passage that is separate from the first temperature controlling passage, the second temperature controlling passage is positioned in a second portion of the at least one of the first energy exchanging plate, the second energy exchanging plate, the third energy exchanging plate, or the fourth energy exchanging plate, and the second portion is downstream from the first portion, and
the second temperature controlling passage is downstream from the first temperature controlling passage such that a distance from the first end plate to the first temperature controlling passage along the first temperature controlled passage is less than a distance from the first end plate to the second temperature controlling passage along the first temperature controlled passage.
2. The method of claim 1 , wherein the first temperature controlling passage comprises a first fluid that cools or heats a first temperature controlled zone of the device.
3. The method of claim 2 , wherein the second temperature controlling passage comprises a second fluid that cools or heats a second temperature controlled zone of the device.
4. The method of claim 3 , wherein the device is configured for control of at least one of a temperature or a flowrate of the first fluid separately from control of at least one of a temperature or a flowrate of the second fluid.
5. The method of claim 1 , wherein the device further comprises a third temperature controlling passage separate from the first and second temperature controlling passages.
6. The method of claim 5 , wherein the device further comprises a fourth temperature controlling passage separate from the first, second and third temperature controlling passages.
7. The method of claim 6 wherein:
the first and second temperature controlling passages are positioned in the same one of the first energy exchanging plate or the second energy exchanging plate, and
the third and fourth temperature controlling passages are positioned in the same one of the third energy exchanging plate or the fourth energy exchanging plate.
8. The method of claim 7 wherein the fourth temperature controlling passage is downstream from the third temperature controlling passage such that a distance from the first end plate to the third temperature controlling passage along the first temperature controlled passage is less than a distance from the first end plate to the fourth temperature controlling passage along the first temperature controlled passage.
9. The method of claim 1 wherein the first energy exchanging plate and the second energy exchanging plate are sealed along the first spacer and the second spacer to withstand internal pressures in the first temperature controlled passage from 50 to 1500 psi.
10. The method of claim 1 wherein the third energy exchanging plate and the fourth energy exchanging plate are sealed along the third spacer and the fourth spacer to withstand internal pressures in the first temperature controlled passage from 50 to 1500 psi.
11. The method of claim 1 wherein the first pressure plate, the second pressure plate and the third pressure plate are attached together by at least one of a bolt, a screw or a clamp.
12. The method of claim 1 , wherein the first end plate comprises first and second product inlets.
13. The method of claim 12 , wherein the device further comprises an inlet manifold defining an inlet passage that divides into (i) a first outlet passage corresponding with the first product inlet of the first end plate and (ii) a second outlet passage corresponding with the second product inlet of the first end plate, wherein the first outlet passage leads into the first temperature controlled passage of the device, and the second outlet passage leads into the second temperature controlled passage of the device.
14. The method of claim 1 , wherein the device further comprises a second end plate defining a product outlet, wherein the second end plate is positioned at a second end of the first pressure plate that is opposite from the first end of the first pressure plate.
15. A method for making a food product, the method comprising:
introducing a meat emulsion into a heat exchanger; and
subjecting the meat emulsion to a pressure of 100 psi to 500 psi in the heat exchanger,
the heat exchanger comprising:
a first pressure plate;
a first energy exchanging plate attached to the first pressure plate;
a second pressure plate;
a second energy exchanging plate attached to the second pressure plate;
a first spacer and a second spacer arranged between the first energy exchanging plate and the second energy exchanging plate, wherein the first energy exchanging plate, the second energy exchanging plate, the first spacer and the second spacer define a first temperature controlled passage for a first product to pass through the heat exchanger;
a third energy exchanging plate attached to the second pressure plate on an opposing side of the second pressure plate from the second energy exchanging plate;
a fourth energy exchanging plate;
a third spacer and a fourth spacer arranged between the third energy exchanging plate and the fourth energy exchanging plate, wherein the third energy exchanging plate, the fourth energy exchanging plate, the third spacer and the fourth spacer define a second temperature controlled passage for a second product to pass through the heat exchanger;
a third pressure plate attached to the fourth energy exchanging plate on an opposing side of the fourth energy exchanging plate from the second temperature controlled passage;
an end plate attached to an end of the first pressure plate;
a first temperature controlling passage in a first portion of at least one of the first energy exchanging plate, the second energy exchanging plate, the third energy exchanging plate, or the fourth energy exchanging plate;
a second temperature controlling passage that is separate from the first temperature controlling passage, the second temperature controlling passage is positioned in a second portion of the at least one of the first energy exchanging plate, the second energy exchanging plate, the third energy exchanging plate, or the fourth energy exchanging plate, and the second portion is downstream from the first portion, and
the second temperature controlling passage is downstream from the first temperature controlling passage such that a distance from the end plate to the first temperature controlling passage along the first temperature controlled passage is less than a distance from the end plate to the second temperature controlling passage along the first temperature controlled passage.
16. The method of claim 15 , wherein the end plate comprises first and second product inlets, and the heat exchanger further comprises an inlet manifold defining an inlet passage that divides into (i) a first outlet passage corresponding with the first product inlet of the end plate and (ii) a second outlet passage corresponding with the second product inlet of the end plate, wherein the first outlet passage leads into the first temperature controlled passage of the heat exchanger and the second outlet passage leads into the second temperature controlled passage of the heat exchanger.
17. The method of claim 15 , wherein:
the first temperature controlling passage comprises a first fluid that cools or heats a first temperature controlled zone of the heat exchanger,
the second temperature controlling passage comprises a second fluid that cools or heats a second temperature controlled zone of the heat exchanger,
and the heat exchanger is configured for control of at least one of a temperature or a flowrate of the first fluid separately from control of at least one of a temperature or a flowrate of the second fluid.
18. The method of claim 15 , wherein the heat exchanger further comprises:
a third temperature controlling passage separate from the first and second temperature controlling passages; and
a fourth temperature controlling passage separate from the first, second and third temperature controlling passages,
wherein:
the first and second temperature controlling passages are positioned in the same one of the first energy exchanging plate or the second energy exchanging plate, and
the third and fourth temperature controlling passages are positioned in the same one of the third energy exchanging plate or the fourth energy exchanging plate.