SYSTEM FOR EATERY ORDERING WITH MOBILE INTERFACE AND POINT-OF-SALE TERMINAL
A non-transitory computer-readable medium is configured to store instructions executable by one or more processors to perform operations including receiving, via an audio signal interface, audio data, processing the audio data to identify one or more speakers from which the audio data is produced, determining, from the processed audio data, an intention to place one or more orders, and communicating, in response to determining the intention, with at least one point-of-sale (POS) terminal to execute order processing.
1 - 14 . (canceled)
15 . A system, comprising:
one or more processors configured to:
receive, via an audio receiver device of a drive-through system of an eatery, audio data corresponding to an order at the eatery;
process the audio data using a trained machine-learning model;
determine an intention for the order based on the processed audio data, the intention corresponding to a quantity of at least one food item or beverage item of the eatery; and
communicate, in response to determining the intention, with at least one computing system to execute the order according to the quantity.
16 . The system of claim 15 , wherein the one or more processors are further configured to:
receive second audio data via the audio receiver device;
process the second audio data using the trained machine-learning model;
determine, based on the processed second audio data, that a second intention cannot be discerned from the audio data; and
upon determining that the second intention cannot be discerned, automatically connect an attendant device to communicate via the drive-through system.
17 . The system of claim 15 , wherein the one or more processors are further configured to:
transmit the audio data to at least one remote server to process the audio data using the trained machine-learning model.
18 . The system of claim 15 , wherein the one or more processors are further configured to:
identify, using the trained machine-learning model, at least one speaker from the audio data; and
associate metadata to one or more segments of the audio data corresponding to the at least one speaker.
19 . The system of claim 18 , wherein the at least one speaker is identified as a speaker of authority of a plurality of speakers represented in the audio data, and wherein the one or more processors are further configured to:
determine the intention based at least on the one or more segments of the audio data corresponding to the speaker of authority.
20 . The system of claim 18 , wherein the one or more processors are further configured to:
amplify the one or more segments of the audio data corresponding to the at least one speaker.
21 . The system of claim 15 , wherein the one or more processors are further configured to:
communicate with a point-of-sale (POS) system of the eatery to execute the order according to the quantity.
22 . The system of claim 21 , wherein the one or more processors are further configured to:
communicate with the POS system via an order submission application programming interface (API) provided by the POS system.
23 . The system of claim 15 , wherein the one or more processors are further configured to:
determine the quantity of the at least one food item or beverage item based on a menu of the eatery.
24 . The system of claim 15 , wherein the one or more processors are further configured to:
generate a transcript using the audio data and the trained machine-learning model; and
determine the intention for the order based on the transcript.
25 . A method, comprising:
receiving, by one or more processors, via an audio receiver device of a drive-through system of an eatery, audio data corresponding to an order at the eatery;
processing, by the one or more processors, the audio data using a trained machine-learning model;
determining, by the one or more processors, an intention for the order based on the processed audio data, the intention corresponding to a quantity of at least one food item or beverage item of the eatery; and
communicating, by the one or more processors, in response to determining the intention, with at least one computing system to execute the order according to the quantity.
26 . The method of claim 25 , further comprising:
receiving, by the one or more processors, second audio data via the audio receiver device;
processing, by the one or more processors, the second audio data using the trained machine-learning model;
determining, by the one or more processors, based on the processed second audio data, that a second intention cannot be discerned from the audio data; and
upon determining that the second intention cannot be discerned, automatically connecting, by the one or more processors, an attendant device to communicate via the drive-through system.
27 . The method of claim 25 , further comprising:
transmitting, by the one or more processors, the audio data to at least one remote server to process the audio data using the trained machine-learning model.
28 . The method of claim 25 , further comprising:
identifying, by the one or more processors using the trained machine-learning model, at least one speaker from the audio data; and
associating, by the one or more processors, metadata to one or more segments of the audio data corresponding to the at least one speaker.
29 . The method of claim 28 , wherein the at least one speaker is identified as a speaker of authority of a plurality of speakers represented in the audio data, and further comprising:
determining, by the one or more processors, the intention based at least on the one or more segments of the audio data corresponding to the speaker of authority.
30 . The method of claim 28 , further comprising:
amplifying, by the one or more processors, the one or more segments of the audio data corresponding to the at least one speaker.
31 . The method of claim 25 , further comprising:
communicating, by the one or more processors, with a point-of-sale (POS) system of the eatery to execute the order according to the quantity.
32 . The method of claim 31 , further comprising:
communicating, by the one or more processors, with the POS system via an order submission application programming interface (API) provided by the POS system.
33 . The method of claim 25 , further comprising:
determining, by the one or more processors, the quantity of the at least one food item or beverage item based on a menu of the eatery.
34 . The method of claim 25 , further comprising:
generating, by the one or more processors, a transcript using the audio data and the trained machine-learning model; and
determining, by the one or more processors, the intention for the order based on the transcript.