IP Library Patent Application 63220560
Patent Application Provisional
App. No. 63/220,560 · Confirmation No. 9938

EXTRUDED GELLING FOOD PRODUCTS, EXTRUDED GELLING FOOD PRODUCT INGREDIENTS, AND METHODS FOR MAKING EXTRUDED GELLING FOOD PRODUCTS AND EXTRUDED GELLING FOOD PRODUCT INGREDIENTS

Inventor: John M. Lipscomb
Provisional Application Expired
⬇ PDF
Code Description Pages PDF
2021-07-21 APP.FILE.REC Filing Receipt 3 View
2021-07-11 TR.PROV Provisional Cover Sheet (SB16) 3 View
2021-07-11 APPENDIX Appendix to the specification 38 View
2021-07-11 WFEE Fee Worksheet (SB06) 2 View
2021-07-11 N417 Electronic Filing System Acknowledgment Receipt 3 View
2021-07-11 SPEC Specification 48 View
2021-07-11 CLM Claims 9 View
2021-07-11 ABST Abstract 1 View
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Quick Facts
App. No.
63/220,560
Filed
2021-07-11