Handling portions
The invention relates to a method of handling portions comprising a respective at least one slice, wherein the slices have been produced by slicing food products, wherein the portions are conveyed, in particular line-wise, one after the other in a main conveying stream along a conveying direction, wherein incomplete portions, in particular portions low in weight, are automatically recognized and/or classified, wherein incomplete portions are expelled from the main conveying stream and are supplied to a correction station in a correction stream, wherein incomplete portions are respectively completed by at least one single slice which is removed from a slice store with the aid of an automatic transfer unit and wherein completed portions are automatically channeled back into the main conveying stream.
1. A method of handling portions ( 12 ) respectively comprising at least one single slice ( 22 ), wherein the single slices ( 22 ) have been produced by slicing food products, wherein
the portions ( 12 ) are conveyed after one another in a main conveying stream along a conveying direction (F);
incomplete portions ( 16 ) are automatically recognized and/or classified;
incomplete portions ( 16 ) are expelled from the main conveying stream and are supplied to a correction station ( 10 ) in a correction stream;
incomplete portions ( 16 ) are respectively completed with the aid of an automatic transfer unit ( 24 ) by at least one single slice ( 22 ) which is taken from a slice store ( 20 ); and
completed portions ( 30 ) are automatically channeled back into the main conveying stream.
2. The method in accordance with claim 1 , wherein the completion of the portions ( 16 ) and the removal of single slices ( 22 ) take place in tracks disposed next to one another with respect to the conveying direction (F).
3. The method in accordance with claim 1 , wherein single slices ( 22 ) are branched off from the main conveyor stream and are supplied to the slice store ( 20 ) with the aid of the transfer unit ( 24 ) to fill the slice store ( 20 ).
4. The method in accordance with claim 1 , wherein at least one conveying device of the slice store ( 20 ) is moved against the conveying direction (F) on the filling of the slice store ( 20 ).
5. The method in accordance with claim 1 , wherein single slices ( 22 ) are demanded once a specific minimum filling level of the slice store ( 20 ) has been reached.
6. The method in accordance with claim 1 , wherein the slice store ( 20 ) is filled by means of the transfer unit ( 24 ); and/or wherein the single slices ( 22 ) are removed from the slice store ( 20 ) by means of the transfer unit ( 24 ).
7. The method in accordance with claim 1 , wherein the single slices ( 22 ) are classified by means of a sensor.
8. The method in accordance with claim 7 , wherein the single slices ( 22 ) are supplied to the slice store ( 20 ) in accordance with their classification.
9. The method in accordance with claim 8 , wherein the single slices ( 22 ) are supplied to different zones ( 38 ) of the slice store ( 20 ) in accordance with their classification.
10. The method in accordance with claim 1 , wherein the single slices ( 22 ) are supplied to zones ( 38 ) of a vertical store ( 36 ) disposed above one another, said vertical store being moved in the vertical direction (V) for supplying and removing single slices ( 22 ) until a respectively required single slice ( 22 ) can be supplied and/or removed, and/or wherein the respectively required single slice ( 22 ) can be supplied and/or removed by means of the transfer unit ( 24 ).
11. The method in accordance with claim 1 , wherein single slices ( 22 ) are supplied to the slice store ( 20 ) and have, at least on average, a smaller surface and/or a smaller weight than the slices of the incomplete portions.
12. The method in accordance with claim 1 , wherein the transfer unit ( 24 ) is moved in three dimensions (X, Y, Z).
13. The method in accordance with claim 1 , wherein the transfer unit ( 24 ) first picks up an incomplete portion ( 16 ) at a correction track ( 15 ), is subsequently moved to the slice store ( 20 ) and there picks up at least one single slice ( 22 ) in addition to the incomplete portion ( 16 ).
14. The method in accordance with claim 1 , wherein the transfer unit ( 24 ) first picks up at least one single slice ( 22 ) from the slice store ( 20 ), is subsequently moved to a correction track ( 15 ) and there picks up an incomplete portion ( 16 ) in addition to the single slice ( 22 ).
15. The method in accordance with claim 1 , wherein the transfer unit ( 24 ) is moved synchronously with a conveying device of the slice store ( 20 ) and/or of the correction station ( 10 ) for picking up a single slice ( 22 ) from the slice store ( 20 ) and/or an incomplete portion ( 16 ).
16. The method in accordance with claim 1 , wherein incomplete portions ( 16 ) are branched off from the main conveying stream by means of at least one first conveying section ( 14 ) and completed portions ( 30 ) are supplied with the aid of the transfer unit ( 24 ) to at least one second conveying section ( 28 ) by means of which the completed portions ( 30 ) are again supplied to the main conveying stream.
17. The method in accordance with claim 1 , wherein the single slices ( 22 ) are produced by means of a slicing apparatus which also produces the portions ( 12 ), and/or wherein the portions ( 12 ) are produced in a normal mode of operation and the single slices ( 22 ) are produced with an idle normal mode of operation in a single slice operation or with the slicing apparatus working in multitracks and at least one track being provided for the production of the single slices ( 22 ).
18. The method in accordance with claim 1 , wherein the portions ( 12 ) are supplied line-wise in a multitrack operation of the correction station ( 10 ), with each portion line containing at least one incomplete portion ( 16 ).
19. The method in accordance with claim 1 , wherein the number of tracks ( 15 ) in the correction stream differs from the nominal number of tracks in the main conveying stream and the transfer unit ( 24 ) arranges the incoming portions ( 16 ) in the outgoing portion lines in accordance with the nominal number of tracks.