Microwave vacuum-drying of organic materials
An apparatus 20 for microwave vacuum-drying organic materials such as foods and bioactives has a plurality of microwave generators 50 actuated so as to cause interference between their respective microwave streams and evenly distribute the microwave energy across the vacuum chamber 34 . The microwave-transparent window 36 in the chamber is arranged so the organic material to be dried is moved across it on a conveyor belt 60 and the microwave energy passing into the chamber 34 immediately encounters the organic materials, thus attenuating the energy and reducing arcing.
1. A method for dehydrating an organic material, comprising the steps of:
(a) introducing the organic material into a vacuum chamber;
(b) reducing pressure in the vacuum chamber to a pressure less than atmospheric;
(c) conveying the organic material through the vacuum chamber across a microwave-transparent window of the vacuum chamber by a conveyor extending along the microwave-transparent window and in contact with the microwave-transparent window;
(d) applying microwave radiation through the microwave-transparent window to dehydrate the organic material as it is being conveyed through the vacuum chamber; and
(e) removing the dehydrated organic material from the vacuum chamber.
2. A method according to claim 1 , wherein the organic material is introduced and removed in a container.
3. A method according to claim 2 , wherein the method is operated in a continuous mode and the step of reducing pressure is done before the step of introducing the organic material.
4. A method according to claim 1 , wherein the method is operated in a batch mode and the step of reducing pressure is done after the step of introducing the organic material.
5. A method according to claim 1 , wherein the reduced pressure is a pressure in the range of 0.01 to 100 Torr.
6. A method according to claim 1 , wherein the reduced pressure is a pressure in the range of 0.1 to 30 Torr.
7. A method according to claim 1 , further comprising the step of flowing water through tubing in the microwave chamber to absorb microwave energy.
8. The method of claim 1 wherein the conveyor is microwave-transparent.