Anti-aging hair treatment composition and method

1. An anti-aging composition in serum form comprising effective amounts of:

a. Acacia Senegal Gum;

b. Xanthan Gum;

c. Argania Spinosa Kernel Oil;

d. Butylene Glycol;

e. PPG-26-Buteth-26;

f. PEG-40 Hydrogenated Castor Oil;

g. Apigenin;

h. Oleanolic Acid;

i. Biotinoyl Tripeptide;

j. Cananga Odorata Flower Extract

k. Caprylic/Capric Triglyceride;

l. Jasminum Officinale (Jasmine) Flower/Leaf Extract;

m. Pyrus Malus (Apple) Fruit Extract;

n. Camellia Sinensis Leaf Extract;

o. Coffea Arabica (Coffee) Leaf/Seed Extract;

p. Cucumis Melo (Melon) Fruit Extract;

q. Rose Extract;

r. Eugenia Caryophyllus (Clove) Flower Extract;

s. Prunus Armeniaca (Apricot) Fruit Extract;

t. Cucumis Melo Cantalupensis Fruit Extract;

u. Rubus Idaeus (Raspberry) Fruit Extract;

v. Lavandula Angustifolia (Lavender) Flower/Leaf/Stem Extract;

w. Vitis Vinifera (Grape) Fruit Extract;

x. Impatiens Balsamina Flower Extract;

y. Citrus Aurantium Dulcis (Orange) Peel Extract;

z. Hibiscus Sabdariffa Flower Extract;

aa. Caprylyl Glycol;

bb. Caprylhydroxamic Acid;

cc. Glycerin;

dd. Citrullus Colocynthis Fruit Extract;

ee. Pisum Sativum (Pea) Peptide;

ff. Serenoa;

gg. Emu oil;

hh. Cuscuta Reflexa (Giant Dodder) Extract;

ii. Eclipta Alba Extract;

jj. Camellis Sinensis Leaf (Green Tea) Extract;

kk. Helianthus Annuus (Sunflower) Seed Oil;

ll. Hyacinthus Orientalis (Hyacinth) Flower Extract;

mm. Citrus Tangerina (Tangerine) Peel Extract;

nn. Panthenol;

oo. Pisum Sativum (Pea) Sprout Extract;

pp. Phenoxyethanol;

qq. Sodium Benzoate;

rr. Polyglyceryl-10 stearate;

ss. Propanediol;

tt. Purified water;

uu. Raspberry Ketone;

vv. Serrulata Fruit Extract;

ww. Leuconostoc /Radish Root Ferment Filtrate;

xx. Hydrolyzed Rice Protein; and

yy. Hexylene Glycol;

zz. Betaine;

aaa. Superoxide Dismutase;

bbb. Foeniculum Vulgare (Fennel) Seed Extract;

ccc. Visnaga Vera Fruit/Stem Extract.

2. An anti-aging composition in serum form comprising:

a. approximately 0.1-7% Acacia Senegal Gum by weight;

b. approximately 0.1-7% Xanthan Gum by weight;

c. approximately 0.1-10% Argania Spinosa Kernel Oil by weight;

d. approximately 0.5-9% Butylene Glycol by weight;

e. approximately 0.5-9% PPG-26-Buteth-26 by weight;

f. approximately 0.5-9% PEG-40 Hydrogenated Castor Oil by weight;

g. approximately 0.5-9% Apigenin by weight;

h. approximately 0.5-9% Oleanolic Acid by weight;

i. approximately 0.5-9% Biotinoyl Tripeptide by weight;

j. approximately 0.2-5% Cananga Odorata Flower Extract by weight

k. approximately 0.2-5% Caprylic/Capric Triglyceride by weight;

l. approximately 0.2-5% Jasminum Officinale (Jasmine) Flower/Leaf Extract by weight;

m. approximately 0.2-5% Pyrus Malus (Apple) Fruit Extract by weight;

n. approximately 0.2-5% Camellia Sinensis Leaf Extract by weight;

o. approximately 0.2-5% Coffea Arabica (Coffee) Leaf/Seed Extract by weight;

p. approximately 0.2-5% Cucumis Melo (Melon) Fruit Extract by weight;

q. approximately 0.2-5% Rose Extract by weight;

r. approximately 0.2-5% Eugenia Caryophyllus (Clove) Flower Extract by weight;

s. approximately 0.2-5% Prunus Armeniaca (Apricot) Fruit Extract by weight;

t. approximately 0.2-5% Cucumis Melo Cantalupensis Fruit Extract by weight;

u. approximately 0.2-5% Rubus Idaeus (Raspberry) Fruit Extract by weight;

v. approximately 0.2-5% Lavandula Angustifolia (Lavender) Flower/Leaf/Stem Extract by weight;

w. approximately 0.2-5% Vitis Vinifera (Grape) Fruit Extract by weight;

x. approximately 0.2-5% Impatiens Balsamina Flower Extract by weight;

y. approximately 0.2-5% Citrus Aurantium Dulcis (Orange) Peel Extract by weight;

z. approximately 0.2-5% Hibiscus Sabdariffa Flower Extract by weight;

aa. approximately 0.5-12% Caprylyl Glycol by weight;

bb. approximately 0.5-12% Caprylhydroxamic Acid by weight;

cc. approximately 0.1-12% Glycerin by weight;

dd. approximately 1-40% Citrullus Colocynthis Fruit Extract by weight;

ee. approximately 1-40% Pisum Sativum (Pea) Peptide by weight;

ff. approximately 1-40% Serenoa by weight;

gg. approximately 1-40% Emu oil by weight;

hh. approximately 1-40% Cuscuta Reflexa (Giant Dodder) Extract by weight;

ii. approximately 1-40% Eclipta Alba Extract by weight;

jj. approximately 1-10% Camellis Sinensis Leaf (Green Tea) Extract by weight;

kk. approximately 0.2-5% Helianthus Annuus (Sunflower) Seed Oil by weight;

ll. approximately 0.2-5% Hyacinthus Orientalis (Hyacinth) Flower Extract by weight;

mm. approximately 0.2-5% Citrus Tangerina (Tangerine) Peel Extract by weight;

nn. approximately 0.3-6% Panthenol by weight;

oo. approximately 0.5-10% Pisum Sativum (Pea) Sprout Extract by weight;

pp. approximately 0.5-10% Phenoxyethanol by weight;

qq. approximately 0.5-10% Sodium Benzoate by weight;

rr. approximately 1-10% Polyglyceryl-10 stearate by weight;

ss. approximately 0.01-5% Propanediol by weight;

tt. approximately 1-60% Purified water by weight;

uu. approximately 0.15-5% Raspberry Ketone by weight;

vv. approximately 1-40% Serrulata Fruit Extract by weight;

ww. approximately 1-40% Leuconostoc /Radish Root Ferment Filtrate by weight;

xx. approximately 0.1-10% Hydrolyzed Rice Protein by weight;

yy. approximately 1-10% Hexylene Glycol by weight;

zz. approximately 1-10% Betaine by weight;

aaa. approximately 1-10% Superoxide Dismutase by weight;

bbb. approximately 1-10% Foeniculum Vulgare (Fennel) Seed Extract by weight; and

ccc. approximately 1-10% Visnaga Vera Fruit/Stem Extract by weight.

3. The anti-aging composition of claim 1 comprising:

a. approximately 0.3-4% Acacia Senegal Gum by weight;

b. approximately 0.3-4% Xanthan Gum by weight;

c. approximately 0.1-3% Argania Spinosa Kernel Oil by weight;

d. approximately 1-8% Betaine by weight;

e. approximately 1-5% Butylene Glycol by weight;

f. approximately 1-5% Apigenin by weight;

g. approximately 1-5% Oleanolic Acid by weight;

h. approximately 1-5% Biotinoyl Tripeptide by weight;

i. approximately 0.1-3% Cananga Odorata Flower Extract by weight

j. approximately 0.1-3% Caprylic/Capric Triglyceride by weight;

k. approximately 0.1-3% Jasminum Officinale (Jasmine) Flower/Leaf Extract by weight;

l. approximately 0.1-3% Pyrus Malus (Apple) Fruit Extract by weight;

m. approximately 0.1-3% Camellia Sinensis Leaf Extract by weight;

n. approximately 0.1-3% Coffea Arabica (Coffee) Leaf/Seed Extract by weight;

o. approximately 0.1-3% Cucumis Melo (Melon) Fruit Extract by weight;

p. approximately 0.1-3% Rose Extract by weight;

q. approximately 0.1-3% Eugenia Caryophyllus (Clove) Flower Extract by weight;

r. approximately 0.1-3% Cucumis Melo Cantalupensis Fruit Extract by weight;

s. approximately 0.1-3% Lavandula Angustifolia (Lavender) Flower/Leaf/Stem Extract by weight;

t. approximately 0.1-3% Vitis Vinifera (Grape) Fruit Extract by weight;

u. approximately 0.1-3% Impatiens Balsamina Flower Extract by weight;

v. approximately 0.5-8% Caprylyl Glycol by weight;

w. approximately 0.5-8% Caprylhydroxamic Acid by weight;

x. approximately 1-5% Camellis Sinensis Leaf (Green Tea) Extract by weight;

y. approximately 1-15% Citrullus Colocynthis Fruit Extract by weight;

z. approximately 0.1-3% Citrus Aurantium Dulcis (Orange) Peel Extract by weight;

aa. approximately 0.1-3% Citrus Tangerina (Tangerine) Peel Extract by weight;

bb. approximately 1-15% Cuscuta Reflexa (Giant Dodder) Extract by weight;

cc. approximately 1-15% Eclipta Alba Extract by weight;

dd. approximately 0.25-10% Emu oil by weight;

ee. approximately 1-8% Foeniculum Vulgare (Fennel) Seed Extract by weight; and

ff. approximately 0.5-8% Glycerin by weight;

gg. approximately 0.1-3% Helianthus Annuus (Sunflower) Seed Oil by weight;

hh. approximately 0.1-3% Hibiscus Sabdariffa Flower Extract by weight;

ii. approximately 0.1-3% Hyacinthus Orientalis (Hyacinth) Flower Extract by weight;

jj. approximately 1-8% Hexylene Glycol by weight;

kk. approximately 0.1-5% Hydrolyzed Rice Protein by weight;

ll. approximately 1-15% Leuconostoc /Radish Root Ferment Filtrate by weight;

mm. approximately 0.1-4% Panthenol by weight;

nn. approximately 1-8% Phenoxyethanol by weight;

oo. approximately 1-8% Pisum Sativum (Pea) Sprout Extract by weight;

pp. approximately 1-8% Pisum Sativum (Pea) Peptide by weight;

qq. approximately 1-5% Polyglyceryl-10 stearate by weight;

rr. approximately 1-5% PEG-40 Hydrogenated Castor Oil by weight;

ss. approximately 1-5% PPG-26-Buteth-26 by weight;

tt. approximately 0.25-3% Propanediol by weight;

uu. approximately 0.1-3% Prunus Armeniaca (Apricot) Fruit Extract by weight;

vv. approximately 1-60% Purified water by weight;

ww. approximately 0.2-3% Raspberry Ketone by weight;

xx. approximately 0.1-3% Rubus Idaeus (Raspberry) Fruit Extract by weight;

yy. approximately 1-15% Serenoa by weight;

zz. approximately 1-15% Serrulata Fruit Extract by weight;

aaa. approximately 1-8% Sodium Benzoate by weight;

bbb. approximately 1-8% Superoxide Dismutase by weight;

ccc. approximately 1-8% Visnaga Vera Fruit/Stem Extract by weight.

4. A method of treating hair comprising topically applying an effective amount of the anti-aging composition of claim 1 , to the scalp at the hair root or to the eyelashes or eyebrows of a subject in need thereof.