Sous vide rack
A sous-vide rack system is disclosed. The system is to be used for supporting sous-vide food items inside sous-vide heating containers and comprises a bottom grating ( 20 ) with at least one mounting rail ( 23 ), each rail comprising at least one mounting arrangement. The system further comprises at least one separator with at least one separator foot ( 22 ) to be inserted into one of the at mounting arrangements. Finally, the system comprises a locking device ( 24 ) for at least one of the mounting rails to be used in the mounting rail to lock all into the mounting rail inserted separators by their separator feet to the mounting rail and thus the bottom grating.
1. A sous-vide rack system configured to support sous-vide food items inside a sous-vide heating container, the sous-vide rack system comprising:
a bottom grating including at least one mounting rail, each of the at least one mounting rail including at least one mounting arrangement;
at least one separator, each including at least one separator foot, the at least one separator foot being inserted into one of the at least one mounting arrangements; and
a locking device for at least one of the mounting rail, the locking device configured to lock each of the at least one separator inserted into the mounting rail by a respective one of the at least one separator foot to the at least one mounting rail and thus the bottom grating, wherein
the at least one mounting rail has a substantially U-shaped cross section, and
the at least one mounting arrangement is a pair of holes through side walls of the at least one mounting rail penetrable by the at least one separator foot.
2. The sous-vide rack system according to claim 1 , wherein the locking device is a pin running inside the U-shaped rail and penetrating a hole in each of the at least one separator foot.
3. The sous-vide rack system according to claim 1 , wherein the at least separator comprises:
a plurality of distance elements, each of the plurality of distance elements having two parallel long edges, each of the two parallel long edges supporting a respective one of two adjacent food items in a vertical, convection supporting orientation while the two adjacent food items are essentially parallel in a sous vide heating unit, the plurality of distance elements being equipped with the at least one separator foot lockable to the at least one mounting rail of the bottom grating of the sous-vide rack system.
4. The sous-vide rack system according to claim 3 , wherein
the plurality of distance elements are essentially rectangular inner frames mounted between two opposed sides of an outer frame, wherein a plane of each of the plurality of distance elements is substantially orthogonal to a plane of the outer frame, and
the at least one separator foot is on the outer frame.
5. The sous-vide rack system according to claim 3 , wherein
the plurality of distance elements being a zigzag-folded plate, the zigzag-folded plate including folds constituting the two parallel long edges.
6. The sous-vide rack system according to claim 3 , wherein
the plurality of distance elements being a loosely wound helix made of a rod-shaped material with two ends, the loosely wound helix including windings each shaped as an essentially elongated rectangular with two long parallel edges and two short edges, and
the two ends of the loosely wound helix including respective ones of the at least one separator foot.