IP Library Granted Patent US 11,103,839
Granted Patent B2
US 11,103,839 · App. 16/001,965 · Granted Aug 31, 2021

Method for in situ mixing of liquid compositions with dynamic filling profiles

Inventors: Boon Ho Ng (Beijing, CN); Justin Thomas Cacciatore (Cincinnati, OH); Sebastian Vargas (Cincinnati, OH); Scott William Capeci (North Bend, OH); Vincenzo Guida (Woluwe Saint Pierre, BE)
Assignee: The Procter & Gamble Company
B01F3/0865B01F3/088B01F5/02B01F13/1055B01F15/00344B01F15/00422B01F15/042B01F15/0479C11D3/0089C11D3/1213C11D3/1266C11D3/386C11D3/3905C11D3/50C11D11/0094C11D17/08
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Quick Facts
Patent No.
US 11,103,839
App. No.
16/001,965
Granted
Aug 31, 2021
Kind
B2
Abstract

Methods for in situ mixing of two or more different liquid compositions by employing a dynamic flow profile characterized by a ramping-up section and/or a ramping-down section.

Claims (24)

1. A method of filling a container with liquid compositions, comprising the step of:

(A) providing said container, wherein said container has an opening, wherein the total volume of said container ranges from about 10 ml to about 10 liters;

(B) providing a first liquid feed composition and a second liquid feed composition that is different from said first liquid feed composition;

(C) partially filling said container with the first liquid feed composition to from about 0.01% to about 50% of the total volume of said container; and

(D) subsequently, filling the remaining volume of the container, or a portion thereof, with the second liquid feed composition and thereby mixing within said container said second liquid feed composition with said first liquid feed composition,

wherein the first liquid feed composition and the second liquid feed composition is are filled through the opening into said container by one or more liquid nozzles placed at or near said opening, wherein said one or more liquid nozzles are arranged to generate one or more liquid flows characterized by a dynamic flow profile, which comprises an increasing flow rate at the beginning of step (D) and/or a decreasing flow rate at the end of step (D) in combination with a peak flow rate in the middle of step (D).

2. The method according to claim 1 , wherein said peak flow rate ranges from about 50 ml/second to about 10 L/second.

3. The method according to claim 2 , wherein said peak flow rate ranges from about 100 ml/second to about 5 L/second.

4. The method according to claim 1 , wherein the total time for filling the second liquid feed composition during step (D) ranges from about 0.1 second to about 5 seconds.

5. The method according to claim 4 , wherein said peak flow rate remains substantially constant for a duration that is at least 50% of the total filling time.

6. The method according to claim 1 , wherein the increasing flow rate at the beginning of step (D) starts from 0 ml/second and reaches about 80% or more of the peak flow rate within a ramping-up duration of from about 0.1 second to about 1 second.

7. The method according to claim 1 , wherein the decreasing flow rate at the end of step (D) starts from the peak flow rate and reaches 50% or less thereof within a ramping-down duration of from 0.05 second to 0.5 second.

8. The method according to claim 6 , wherein the decreasing flow rate at the end of step (D) starts from the peak flow rate and reaches 10% or less thereof within a ramping-down duration of from 0.05 second to 0.5 second.

9. The method according to claim 1 , wherein the decreasing flow rate at the end of (D) starts from the substantially constant flow rate and reaches 1-50% thereof within a ramping-down duration of from 0.05 second to 0.5 second, and then reduces to 0 ml/second within a shut-down duration of less than 0.01 second.

10. The method according to claim 9 , wherein the decreasing flow rate at the end of (D) reduces to 0 ml/second within a shut-down duration of less than 0.001 second.

11. The method according to claim 9 , wherein the decreasing flow rate at the end of (D) starts from the substantially constant flow rate and reaches 5-10% thereof within a ramping-down duration of from 0.05 second to 0.5 second.

12. The method according to claim 1 , wherein said one or more liquid nozzles are connected to one or more flow-controlling devices for controlling the flow rates of said one or more liquid flows generated by the liquid nozzles, wherein said one or more flow-controlling devices are selected from the group consisting of valves, pistons, servo-driven pumps, and combinations thereof.

13. The method according to claim 12 , wherein said one or more flow-controlling devices comprise one or more servo-driven pumps.

14. The method according to claim 1 , wherein during step (C), the container is partially filled with the first liquid feed composition to from 0.1% to 50% of the total volume of said container.

15. The method according to claim 14 , wherein during step (C), the container is partially filled with the first liquid feed composition to from 0.1% to 20% of the total volume of said container.

16. The method according to claim 1 , wherein during step (D), at least 50% of the total volume of said container is filled with said second liquid feed composition.

17. The method according to claim 1 , wherein said second liquid feed composition has an Aeration Level of 5% or less by volume.

18. The method according to claim 1 , wherein the first liquid feed composition comprises one or more perfumes, colorants, opacifiers, pearlescent aids, enzymes, brighteners, bleaches, bleach activators, catalysts, chelants, polymers, and/or combinations thereof, and wherein the second liquid feed composition comprises one or more surfactants, solvents, builders, structurants, and/or combinations thereof.

19. The method according to claim 1 , wherein the first liquid feed composition comprises a pearlescent aid selected from the group consisting of mica, titanium dioxide coated mica, bismuth oxychloride, and/or combinations thereof.

Assignments (1)
ASSIGNMENT OF ASSIGNOR'S INTEREST Recorded Jun 7, 2018
From: NG, BOON HO; CACCIATORE, JUSTIN THOMAS; VARGAS, SEBASTIAN; CAPECI, SCOTT WILLIAM; GUIDA, VINCENZO
To: THE PROCTER AND GAMBLE COMPANY
Reel/Frame 046013/0074 →
Priority Claims (1)
WO PCT/CN2017/087537 · Jun 8, 2017 · international
Continuity (1)
Related Publication 20180353914A1 · Dec 13, 2018