Granted Patent
Utility
US 5,260,082 · App. 07/946,207
Baked goods, doughs or batters, dry mixes and methods for producing thereof
Inventors:
Frank delValle, Emanuel O. Gbogi, Fouad Z. Saleeb
Patented Case
View Patent ↗
Granted: Nov 9, 1993
Filed: Sep 16, 1992
Inventors
Frank delValle
Emanuel O. Gbogi
Fouad Z. Saleeb
Assignee (at issue)
Kraft General Foods, Inc.
This patent predates the USPTO's electronic file wrapper — prosecution documents from this era exist only in the Patent Office's paper records. A certified copy of the file history can be ordered from the USPTO's paper archives.