IP Library › Granted Patent US 5,547,690
Granted Patent Utility
US 5,547,690 · App. 08/291,623

Compositions and method for improving flour dough

Inventors: Seppo Vaisanen, Sampsa Haarasilta, Don Scott
Patented Case View Patent ↗
Granted: Aug 20, 1996 Filed: Aug 17, 1994
Inventors
Seppo Vaisanen
Sampsa Haarasilta
Don Scott
Assignee (at issue)
Gist-Brocades N.V.

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Quick Facts
Patent No.
US 5,547,690
App. No.
08/291,623
Filed
1994-08-17
Granted
1996-08-20
Kind
A