Granted Patent
Utility
US 6,303,160 · App. 09/736,835
High moisture cream cheese texture control
Inventors:
Isabelle Laye, Jimbay P. Loh, David G. Pechak, Alice Shen Cha, Bruce Campbell, Ted Riley Lindstrom, Matthew Zwolfer
Patented Case
View Patent ↗
Granted: Oct 16, 2001
Filed: Dec 14, 2000
Inventors
Isabelle Laye
Jimbay P. Loh
David G. Pechak
Alice Shen Cha
Bruce Campbell
Ted Riley Lindstrom
Matthew Zwolfer
Assignee (at issue)
KRAFT FOODS HOLDINGS, INC.
This patent predates the USPTO's electronic file wrapper — prosecution documents from this era exist only in the Patent Office's paper records. A certified copy of the file history can be ordered from the USPTO's paper archives.