IP Library Granted Patent US 8,577,491
Granted Patent B2
US 8,577,491 · App. 13/343,462 · Granted Nov 5, 2013

Transport scheduling for low microbial bulk products

Inventors: Robert Mariniello (Bellevue, NE); Edith D. Akins-Lewenthal (Omaha, NE); Benjamin Warren (Omaha, NE); Ryan T. Grace (Omaha, NE)
Assignee: ConAgra Foods Food Ingredients Company, Inc
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Quick Facts
Patent No.
US 8,577,491
App. No.
13/343,462
Granted
Nov 5, 2013
Kind
B2
Abstract

Transport scheduling and transport processes for low microbial (“LM”) bulk products are described. The transport scheduling and processes facilitate low microbial activity in a LM bulk product during the transport of the LM bulk product.

Claims (15)

1. A process comprising:

receiving, on a computing device, an indication that a low microbial (LM) bulk flour vessel, located on a transportation vehicle, exceeds a low microbial wash (LMW) timing threshold that is based on a predetermined microbial baseline for the LM bulk flour, wherein the LMW timing threshold is a maximum recommended amount of time between LM washes;

causing the computing device to schedule a time for a LMW process;

at the time for the LMW process, causing the LMW process to be performed, wherein the LMW process includes:

removing vessel accessibility components from the LM bulk flour vessel,

subjecting the vessel accessibility components to a sanitary solution bath,

securing spinners to hopper openings of the LM bulk flour vessel,

subjecting the LM bulk flour vessel to a rinse operation in association with a time threshold, wherein the rinse operation includes actuating the spinners by forcing hot water through the spinners to cause dispersion of the hot water within the interior of the LM bulk flour vessel, and

actuating the spinners by forcing sanitary solution through the spinners to cause dispersion of the sanitary solution within the interior of the LM bulk flour vessel; and

causing the computing device to update a LMW record for the LM bulk flour vessel to indicate a completion date of the LMW process and to qualify the LM bulk flour vessel for transporting an LM bulk flour.

2. The process of claim 1 , wherein the time threshold is at least 15 consecutive minutes and the hot water is at a temperature from about 140° F. to about 215° F.

3. The process of claim 1 , wherein the sanitary solution bath is an ammonia based sanitizer at a concentration from about 150 ppm to about 450 ppm.

4. The process of claim 1 , wherein the sanitary solution bath is a benzalkonium chloride compound at a concentration from about 150 ppm to about 450 ppm.

5. The process of claim 1 , wherein the LM bulk flour vessel is a road vehicle.

6. The process of claim 1 , wherein the vessel accessibility components include at least one member of a group comprising: valves, caps, gaskets, lids, product lines and screens.

Assignments (1)
ASSIGNMENT OF ASSIGNOR'S INTEREST Recorded Jul 14, 2014
From: CONAGRA FOODS FOOD INGREDIENTS COMPANY, INC.
To: CF AM HOLDING, LLC
Reel/Frame 033319/0121 →
Continuity (3)
Division 13010435 · Jan 20, 2011
Provisional Application 61354962 · Jun 15, 2010
Related Publication 20120101615A1 · Apr 26, 2012