Syrup capsule and method of using same
A capsule for storing a fixed amount of syrup. The capsule includes a housing to store the fixed amount of syrup and is shaped to sit on an opening of a bottle of liquid. The capsule also includes a release mechanism to release the syrup in a controlled manner into the bottle. The invention includes a method for releasing syrup from a capsule into a bottle of carbonated water. The method includes the capsule being placed on a rim of the bottle and the capsule receiving a downward force.
1. A capsule for storing a fixed amount of syrup, the capsule comprising:
a housing to store said fixed amount of syrup and shaped to sit within the opening of a bottle of carbonated water; and
a release mechanism to release said syrup in a controlled manner into said bottle, and
wherein said capsule is shaped to release excess gas into the atmosphere.
2. The capsule according to claim 1 and also comprising a membrane between said housing and said release mechanism.
3. The capsule according to claim 2 and wherein said release mechanism comprises a knife to cut said membrane to release said syrup.
4. The capsule according to claim 3 and wherein said knife is a is a non-integral part of said release mechanism.
5. The capsule according to claim 3 and wherein said knife is an integral part of said release mechanism.
6. The capsule according to claim 3 and wherein said capsule comprises multiple apertures to enable flow of said syrup to the inner sides of said bottle after said cutting.
7. The capsule according to claim 6 and wherein said multiple apertures enable said release of excess gases formed after said flow of said syrup into said bottle.
8. The capsule according to claim 1 and wherein said housing and said release mechanism are an integral part of said capsule.
9. The capsule according to claim 8 and wherein said release mechanism comprises fragile elements breakable under pressure to form multiple apertures in the base of said capsule.
10. The capsule according to claim 9 and wherein said multiple apertures enable flow of said syrup into said bottle.
11. The capsule according to claim 10 and wherein said multiple apertures enable discharge of gases formed after said flow of said syrup into said bottle.
12. A method for releasing syrup from a capsule into a bottle of carbonated water comprising:
said capsule being placed on a rim of said bottle;
said capsule receiving a downward force; and
said capsule allowing excess gases to vent into the atmosphere.
13. The method according to claim 12 and wherein said capsule comprises a housing to store said syrup and a release mechanism.
14. The method according to claim 13 and wherein said capsule has a membrane between said housing and said release mechanism.
15. The method according to claim 14 and wherein said release mechanism comprises a knife to cut said membrane to allow the release of said syrup into said bottle.
16. The method according to claim 14 and wherein said knife is an integral part of said release mechanism.
17. The method according to claim 14 and wherein said release mechanism comprises multiple apertures to enable flow of said syrup down the inner sides of said bottle after said cutting to ensure minimal frothing.
18. The method according to claim 17 and wherein said multiple apertures enable said venting of gases formed after said flow of said syrup into said bottle.
19. The method according to claim 14 and wherein said housing and said release mechanism are an integral part of said capsule.
20. The method according to claim 19 and wherein said release mechanism comprises fragile elements breakable under pressure to form multiple apertures in the base of said capsule.
21. The method according to claim 20 and wherein said multiple apertures enable flow of said syrup down the inner sides of said bottle to ensure minimal frothing.
22. The method according to claim 20 and wherein said multiple apertures enable said venting of gases formed after said flow of said syrup into said bottle.