Process and device for continuous liquefaction of organic solids

1. A method for the continuous liquefying of organic solids, the method comprising the steps of: (a) providing:

(i) a fermenter having arranged therein:

first and second inlets in a lower region of the fermenter for introducing into said lower region a flow of liquid and/or an organic solids biomass;

first and second outlets in an upper region of the fermenter;

sieves positioned in an upper region of the fermenter and configured for:

(1) damming-up a biomass fluid, wherein said biomass in said fluid is an organic solids biomass subjected to enzymatic or microbial liquefying in the lower region;

(2) separating a portion of the liquids and dissolved gases in said dammed-up fluid by directing the liquids and dissolved gases through said sieves into an upper sieved region, and discharging the sieved liquids and dissolved gases out through the first outlet;

(3) directing the liquid-separated solid material retained in the dammed-up fluid by the sieves by flowing the liquid-separated solid material into said second outlet wherein the second outlet is a residue discharge outlet;

(ii) said liquid, consisting essentially of water and enriched with fermentation residual substances; and

(iii) said organic solids biomass; (b) introducing into the lower region of the fermenter the liquid and the organic solids biomass through said first and/or second inlets, and a microorganism or enzyme, thereby forming said biomass fluid; (c) incubating the biomass fluid for a residence time and under reaction conditions sufficient for microbially or enzymatically liquefying the organic solids biomass contained therein and at a biomass fluid through-flow rate through said fermenter sufficient for continuous liquefying of the organic solids biomass therein, thereby producing in the lower region of the fermenter a solid fermentation residue portion and a dissolved decomposition liquid and/or gas portion, the biomass fluid damming up against the sieves and said dissolved decomposition liquid and/or gas portion passing through said sieves into the upper sieved region; (d) collecting the solid fermentation residue portion in an upper region of the fermenter below a liquid surface level of the dammed-up fluid;

(e) removing the collected solid fermentation residue portion from the fermenter through said residue discharge outlet, thereby separating the collected solid fermentation residues from the liquid portion of the incubated dammed-up fluid; and

(f) discharging from the fermenter the sieved liquid and dissolved gas portion.

2. The method according to claim 1 , further comprising introducing the organic solids biomass below the liquid surface level in the fermenter.

3. The method according to claim 1 , further comprising introducing the organic solids biomass into the fermenter by a liquid-impermeable conveyor device.

4. The method according to claim 1 , further comprising introducing the organic solids biomass into the fermenter by a conveyor device, which has a conveyance path that begins above the liquid surface level of the fermenter.

5. The method according to claim 1 , further comprising introducing the organic solids biomass into the fermenter by mechanical, hydraulic or pneumatic conveyance methods.

6. The method according to claim 1 , further comprising spreading out the organic solids biomass in the lower region of the fermenter.

7. The method according to claim 1 , further comprising removing the solid fermentation residue portion by a pressure and/or feed screw conveyor.

8. The method according to claim 1 , further comprising guiding the solid fermentation residue portion by a solids scraper into a downpipe or a shaft.

9. The method according to claim 1 , wherein the removing of step (e) further comprises producing an under pressure at a position in the fermenter where the solid fermentation residue portion is removed.

10. The method according to claim 1 , further comprising circulating one or more portions selected from the group consisting of a portion of the discharged sieved liquid, a portion of the solid fermentation residue portion and/or a portion of the discharged fermentation gas by introducing said one or more portions of said discharged liquid, solid, or gas portions back into the fermenter from which said one or more portions were discharged and wherein said fermenter is a first fermenter, into a second fermenter, or into several fermenters.

11. The method according to claim 10 , further comprising transferring the discharged liquid from the first fermenter into the second fermenter and then back into the first fermenter.

12. The method according to claim 10 , further comprising in said second fermenter producing from the discharged liquid fermentation gas containing methane and/or hydrogen and returning said methane- and/or hydrogen-containing fermentation gas to the first fermenter.

13. The method according to claim 10 , further comprising again transferring the discharged solid fermentation residue portion back to the first fermenter or guiding the discharged solid fermentation residue portion from said first fermenter to the second fermenter.

14. The method according to claim 1 , further comprising introducing trace elements into the fermenter.