Vaccination response for immunodeficiency or high cortisol
A method of improving a human's response to vaccination with a vaccine enhancing food. This food contains at least transfer factor and lactic acid generating bacteria, and in some embodiments includes glucans. The vaccine enhancing food may be consumed before, during, or after the vaccination. The results are an improvement in the vaccine titer, a slower decay of titer, longer periods of immunity, and fewer needed boosters.
1. A method of increasing the antibody production of a vaccine for a human with a formulation, comprising:
preparing the formulation, wherein
said formulation comprises at least transfer factor and lactic acid generating bacteria, wherein
said transfer factor in each dosage is present at 0.05 to 50 mg per pound of said human's body weight, and
said lactic acid generating bacteria in each said dosage is present at 0.47-10 mg per pound of said human's body weight;
incorporating said formulation into a solution for injection, into a food for consumption, or into a liquid for consumption; and
administering the formulation to said human before, during, or after the vaccine is administered, wherein more antibodies are created by the vaccine plus formulation than are created by the vaccine without the formulation.
2. The method of claim 1 further comprising measuring a vaccine antibody titer to quantify said increasing.
3. The method of claim 2 wherein said antibody titer is specific to any one disease selected from the group consisting of bordetella pertussis, haemophilus influenzae b, neisseria meningitides , poliovirus, streptococcus pneumoniae , tetanus toxoid, diphtheria toxoid, rabies virus, polio, measles, mumps, rubella, and human papillomavirus.
4. The method of claim 2 wherein said measuring of said vaccine antibody titer is performed 10-60 days after administration of said vaccine.
5. The method of claim 1 wherein said formulation further comprises one or more additives selected from the group consisting of glucans, hetero-polysaccharides, vitamins, electrolytes, probiotics, and immune modulators.
6. The method of claim 5 wherein said glucans are derived from mushrooms or hybrid mushrooms.
7. The method of claim 5 wherein said glucans are present at 0.05 to 50 mg per pound of said human's body weight.
8. The method of claim 1 wherein said administering occurs 3-30 days before said vaccine is administered.
9. The method of claim 1 wherein said administering continues between five times per day and once per week for 1 to 60 days after said vaccine is administered.
10. The method of claim 9 wherein said administering continues after said 60 days.
11. The method of claim 1 further administering a booster vaccine that is given within 120 days of the first vaccine.