IP Library › Assignment 014020/0906
Patent Assignment
Reel/Frame 014020/0906

Assignment of Assignor's Interest

Recorded: 2003-10-01 Pages: 4
Assignors
RAY, MADONNA M.
Executed: 2003-07-24
RODNE, TRUDI R.
Executed: 2003-07-24
KOU, YANG
Executed: 2003-07-24
HEDDLESON, SUSAN S.
Executed: 2003-07-24
MURTY, ANNAVARAPU S.
Executed: 2003-07-24
CHECK, RYAN M.
Executed: 2003-07-24
Assignee
PILLSBURY COMPANY, THE
NUMBER ONE GENERAL MILLS BLVD., PO BOX 1113, 4SE, MINNEAPOLIS, MINNESOTA, 55440
Covered Property (1)
Food intermediate having enhanced shape retention and organoleptic properties and methods of producing the dough intermediate
Application: 10/611,761 →
Publication: US 2005/0003066
Related Assignments (2)
Other recorded transfers of the patent in this record — the chain of ownership.
Assignment of Assignor's Interest Jul 7, 2005
From: PILLSBURY COMPANY, THE
To: GENERAL MILLS MARKETING, INC.
Reel/Frame 016480/0847 →
Assignment of Assignor's Interest Jan 23, 2013
From: GENERAL MILLS MARKETING, INC.
To: GENERAL MILLS, INC.
Reel/Frame 029682/0075 →