IP Library Assignment 022283/0849
Patent Assignment
Reel/Frame 022283/0849

Merger

Recorded: 2009-02-19 Pages: 6
Assignor
KRAFT FOODS HOLDINGS, INC.
Executed: 2008-08-01
Assignee
KRAFT FOODS GLOBAL BRANDS LLC
THREE LAKES DRIVE, NORTHFIELD, ILLINOIS, 60093
Covered Property (1)
Method of Deflavoring Whey Protein Using Membrane Electrodialysis
Patent: 7,582,326 →
Application: 11/209,105 →
Publication: US 2005/0276904
Related Assignments (2)
Other recorded transfers of the patent in this record — the chain of ownership.
Assignment of Assignor's Interest Aug 22, 2005
From: BROWN, PETER H.; CROWLEY, COLIN P.
To: KRAFT FOODS HOLDINGS, INC.
Reel/Frame 016909/0744 →
Assignment of Assignor's Interest Jan 7, 2013
From: KRAFT FOODS GLOBAL BRANDS LLC
To: KRAFT FOODS GROUP BRANDS LLC
Reel/Frame 029579/0546 →