IP Library Assignment 023389/0745
Patent Assignment
Reel/Frame 023389/0745

Corrective Assignment to Correct the Merger Document Filed in Error on July 1, 2009 Previously Recorded on Reel 022901 Frame 0358. Assignor(S) Hereby Confirms the Correct Assignee Is Kraft Foods R & D, Inc.

Recorded: 2009-10-19 Pages: 9
Assignors
WOLFSCHOON-POMBO, ALAN F.
Executed: 2004-02-26
SPIEGEL, THOMAS L.
Executed: 2004-02-28
Assignee
KRAFT FOODS R & D, INC.
UNTERBIBERGER STRASSE 15, MUNICH, D-81737, GERMANY
Covered Property (1)
Process for Incorporating Whey Proteins into Foodstuffs
Patent: 7,579,029 →
Application: 10/673,535 →
Publication: US 2004/0151803
Related Assignments (3)
Other recorded transfers of the patent in this record — the chain of ownership.
Assignment of Assignor's Interest Apr 5, 2004
From: WOLFSCHOON-POMBO, ALAN F.; SPIEGEL, THOMAS L.
To: KRAFT R & D, INC.
Reel/Frame 015184/0300 →
Merger Jul 1, 2009
From: KRAFT FOODS HOLDINGS, INC.
To: KRAFT FOODS GLOBAL BRANDS LLC
Reel/Frame 022901/0358 →
Confirmatory Deed of Assignment and Consent to Recordal Effective September 10, 2019 Dec 16, 2019
From: KRAFT FOODS R & D, INC.
To: INTERCONTINENTAL GREAT BRANDS LLC
Reel/Frame 051304/0597 →