IP Library Assignment 029203/0224
Patent Assignment
Reel/Frame 029203/0224

Assignment of Assignor's Interest

Recorded: 2012-10-27 Pages: 3
Assignor
NUTRITION PHYSIOLOGY COMPANY, LLC
Executed: 2012-10-05
Assignee
GUARDIAN FOOD TECHNOLOGIES, LLC
4550 WEST 109TH STREET, SUITE 110, OVERLAND PARK, KANSAS, 66211
Covered Property (1)
Compositions And Methods For Reducing The Pathogen Content Of Meat Or Meat Products
Patent: 8,496,925 →
Application: 13/082,234 →
Publication: US 2011/0195152
Related Assignments (2)
Other recorded transfers of the patent in this record — the chain of ownership.
Assignment of Assignor's Interest Sep 27, 2012
From: WARE, DOUGLAS R.; BRASHEARS, MINDY M.
To: NUTRITION PHYSIOLOGY COMPANY, LLC
Reel/Frame 029035/0862 →
Assignment of Assignor's Interest Apr 14, 2016
From: GUARDIAN FOOD TECHNOLOGIES, LLC
To: CHR. HANSEN A/S
Reel/Frame 038287/0026 →