Patent Assignment
Reel/Frame 047393/0700
Assignment of Assignor's Interest
Recorded: 2018-11-02
Pages: 7
Assignors
FAN, DAMING
Executed: 2018-10-08
HUANG, JIANLIAN
Executed: 2018-10-08
CAO, HONGWEI
Executed: 2018-10-08
LI, XUEPENG
Executed: 2018-10-08
ZHANG, HAO
Executed: 2018-10-08
ZHOU, WENGUO
Executed: 2018-10-08
YAN, BOWEN
Executed: 2018-10-08
JIAO, XIDONG
Executed: 2018-10-08
YU, TENGHUI
Executed: 2018-10-08
ZHANG, WENHAI
Executed: 2018-10-08
YE, WEIJIAN
Executed: 2018-10-08
CHEN, JIANGPING
Executed: 2018-10-08
LEI, DENGYING
Executed: 2018-10-08
ZHAO, JIANXIN
Executed: 2018-10-08
ZHANG, QINGMIAO
Executed: 2018-10-08
CHEN, WEI
Executed: 2018-10-08
Assignees
JIANGNAN UNIVERSITY
1800 LIHU DADAO, JIANGSU, WUXI, CHINA
FU JIAN ANJOY FOODS CO.,LTD
XINYANG ROAD NO. 2508, HAICANG DISTRICT, FUJIAN PROVINCE, XIAMEN, 361028, CHINA
Covered Property
(1)
Microwave and Conduction Combined Heating Method for Improving Gel Strength of Surimi Products
Related Assignments
(1)
Other recorded transfers of the patent in this record — the chain of ownership.