Method for preparing nanolipids with encapsulated alcohol
A method for preparing ethanol-containing nanolipid particles, which can be used in food products, frozen desserts, or beverages. The method comprises nanolipidic vehicles in which ethanol-containing substances are encapsulated, said ethanol-containing nanolipidic vehicles can be combined with food products, desserts or beverage ingredients including those that are subsequently frozen. The food product, dessert or beverage can remain in a frozen state during consumption by an individual. A composition comprising ethanol-containing nanolipid particles, which can be used in food products, frozen desserts, or beverages.
1. Ethanol-loaded nanolipidic particle (NLPs) carriers comprising nanolipidic particles formed from:
a monophasic optically-clear precursor stock of phospholipids, ethanol and water;
an ethanol solvent added to said precursor stock at a ratio of about 1 part precursor stock to about 20 parts ethanol solvent (volume/volume) to about 1 part precursor stock to about 0.3 parts ethanol solvent (volume/volume) to result in a solvent-diluted precursor stock having one or more substantially unloaded nanolipid particle (NLP); and
an aqueous-ethanol monophase combined with said solvent-diluted precursor stock, said aqueous-ethanol monophase having an ethanol-containing substance suitable for human consumption and an aqueous solvent, wherein said ethanol-containing substance in said aqueous-ethanol monophase loads as a passenger within said one or more substantially unloaded nanolipid particle (NLP) when said solvent-diluted precursor stock is combined with said aqueous-ethanol monophase resulting in said ethanol-loaded nanolipid particle (NLP) carriers.
2. The ethanol-loaded nanolipidic particle (NLPs) carriers of claim 1 , wherein said ethanol-loaded nanolipid particle (NLP) carriers are sized from 20 nm to 300 nm.
3. The ethanol-loaded nanolipidic particle (NLPs) carriers of claim 1 , wherein said ethanol-containing substance suitable for human consumption is an ethanol-containing beverage product.
4. The ethanol-loaded nanolipidic particle (NLPs) carriers of claim 1 , wherein said aqueous-ethanol monophase comprises 50% ethanol in water (volume/volume).
5. The ethanol-loaded nanolipidic particle (NLPs) carriers of claim 1 , wherein said aqueous-ethanol monophase comprises 12.5% ethanol in water (volume/volume).
6. A food product comprising a mixture of ethanol-loaded nanolipid particle carriers of claim 1 , and further ingredients for consumption in a food product.
7. The food product of claim 6 , wherein said further ingredients are suitable for a frozen food product.
8. The ethanol-loaded nanolipidic particle (NLPs) carriers of claim 1 , wherein said precursor stock comprises phospholipids selected from the group consisting of phosphatidylcholine (PC), phosphatidylethanolamine (PE), phosphatidic acid (PA), phosphatidylinositol (Pl), and mixtures thereof.
9. The food product of claim 7 , wherein said frozen food product is a frozen dessert.
10. The food product of claim 9 , wherein said frozen dessert is a gelato, an ice cream, a sorbet or a frozen pop.
11. The food product of claim 9 , wherein said frozen dessert is an alcohol containing gelato having an ethanol concentration of 0.2% to 15.0% by volume.
12. The food product of claim 9 , wherein said frozen dessert is an alcohol containing sorbet having an ethanol concentration of 0.2% to 15.0% by volume.
13. Ethanol-loaded nanolipidic particle (NLPs) carriers comprising nanolipidic particles formed from:
a monophasic optically-clear precursor stock of phospholipids, ethanol and water, said precursor stock comprising phospholipids selected from the group consisting of phosphatidylcholine (PC), phosphatidylethanolamine (PE), phosphatidic acid (PA), phosphatidylinositol (PI), and mixtures thereof;
an ethanol solvent added to said precursor stock at a ratio of about 1 part precursor stock to about 20 parts ethanol solvent (volume/volume) to about 1 part precursor stock to about 0.3 parts ethanol solvent (volume/volume) to result in a solvent-diluted precursor stock having one or more substantially unloaded nanolipid particle (NLP); and
an aqueous-ethanol monophase monophase combined with said solvent-diluted precursor stock, said aqueous-ethanol monophase having an ethanol-containing substance suitable for human consumption and an aqueous solvent, wherein said ethanol-containing substance in said aqueous-ethanol monophase loads as a passenger within said one or more substantially unloaded nanolipid particle (NLP) when said solvent-diluted precursor stock is combined with said aqueous-ethanol monophase resulting in said ethanol-loaded nanolipid particle (NLP) carriers.
14. The ethanol-loaded nanolipidic particle (NLPs) carriers of claim 13 , wherein said ethanol-loaded nanolipid particle (NLP) carriers are sized from 20 nm to 300 nm.
15. The ethanol-loaded nanolipidic particle (NLPs) carriers of claim 13 , wherein said ethanol-containing substance suitable for human consumption is an ethanol-containing beverage product.
16. The ethanol-loaded nanolipidic particle (NLPs) carriers of claim 13 , wherein said aqueous-ethanol monophase comprises 50% ethanol in water (volume/volume).
17. The ethanol-loaded nanolipidic particle (NLPs) carriers of claim 13 , wherein said aqueous-ethanol monophase comprises 12.5% ethanol in water (volume/volume).
18. A food product comprising a mixture of ethanol-loaded nanolipid particle carriers of claim 13 , and further ingredients for consumption in a food product.
19. The food product of claim 18 , wherein said further ingredients are suitable for a frozen food product.
20. The food product of claim 19 , wherein said frozen food product is a frozen dessert.
21. The food product of claim 20 , wherein said frozen dessert is a gelato, an ice cream, a sorbet or a frozen pop.
22. Ethanol -loaded nanolipidic particle (NLPs) carriers comprising nanolipidic particles formed from:
a monophasic optically-clear precursor stock of phospholipids, ethanol and water, said precursor stock comprising phospholipids selected from the group consisting of phosphatidylcholine (PC), phosphatidylethanolamine (PE), phosphatidic acid (PA), phosphatidylinositol (PI), and mixtures thereof;
an ethanol solvent added to said precursor stock at a ratio of about 1 part precursor stock to about 20 parts ethanol solvent (volume/volume) to about 1 part precursor stock to about 0.3 parts ethanol solvent (volume/volume) to result in a solvent-diluted precursor stock having one or more substantially unloaded nanolipid particle (NLP); and
an aqueous-ethanol monophase combined with said solvent-diluted precursor stock, said aqueous-ethanol monophase having an ethanol-containing beverage product suitable for human consumption and an aqueous solvent, wherein said ethanol-containing substance in said aqueous-ethanol monophase loads as a passenger within said one or more substantially unloaded nanolipid particle (NLP) when said solvent-diluted precursor stock is combined with said aqueous-ethanol monophase resulting in said ethanol-loaded nanolipid particle (NLP) carriers, said ethanol-loaded nanolipid particle (NLP) carriers being sized from 20 nm to 300 nm.
23. A food product comprising a mixture of ethanol-loaded nanolipid particle carriers of claim 22 , and further ingredients for consumption in a frozen food product.
24. The food product of claim 23 , wherein said frozen food product is a frozen dessert.
25. The food product of claim 24 , wherein said frozen dessert is a gelato, an ice cream, a sorbet or a frozen pop.