Device, system and method for dosing a pasty food product with solid pieces and a sauce into a container

1. A device for dosing into a container a pasty food product including solid pieces and a sauce, the device comprising:

a metering nozzle, wherein the metering nozzle comprises:

a main outlet;

at least two peripheral outlets situated at a periphery of the main outlet;

a first channel adapted for providing the pasty food product with solid pieces to the main outlet, wherein at least one of the main outlet or a cross section of the first channel has a configuration selected from the group consisting of (i) circular and having a diameter of at least twice the average size of the solid pieces included in the pasty product and (ii) not circular but sized to comprise an inscribed circle having a diameter of at least twice the average size of the solid pieces included in the pasty product; and

a second channel for providing the sauce to each of the at least two peripheral outlets; and

a support for holding the container to be filled from the metering nozzle; and

the device being configured so that the metering nozzle and the support have a relative movement such that the metering nozzle follows a path around a central axis of the support.

2. The device according to claim 1 , wherein the path around the central axis of the support has a shape selected from the group consisting of circular or substantially circular, helical, and substantially helical.

3. The device according to claim 1 , wherein the metering nozzle is movable while the support is fixed.

4. The device according to claim 1 , wherein the support is rotatable while the metering nozzle is fixed.

5. The device according to claim 1 , wherein the main outlet has an area equal or superior to five times the area of each peripheral outlet of the at least two peripheral outlets.

6. The device according to claim 1 , wherein the main outlet is substantially circular and has a diameter between 10 mm and 30 mm.

7. The device according to claim 1 , wherein each peripheral outlet of the at least two of the peripheral outlets have an area between 8 mm 2 and 20 mm 2 .

8. The device according to claim 1 , wherein the at least two of the peripheral outlets of the metering nozzle comprise exactly two peripheral outlets.

9. The device according to claim 8 , wherein the metering nozzle extends along a main axis, and wherein an arc defined between the at least two peripheral outlets subtends an angle at the main axis between 30° and 90°.

10. The device according to claim 1 , wherein the metering nozzle extends along a nozzle axis, the metering nozzle being rotatably adjustable around the nozzle axis.

11. A system comprising:

a device for dosing into a container a pasty food product including solid pieces and a sauce, the device comprising:

a metering nozzle, wherein the metering nozzle comprises:

a main outlet; and

at least two peripheral outlets situated at a periphery of the main outlet;

a first channel adapted for providing the pasty food product with solid pieces to the main outlet, wherein at least one of the main outlet or a cross section of the first channel has a configuration selected from the group consisting of (i) circular and having a diameter of at least twice the average size of the solid pieces included in the pasty product and (ii) not circular but sized to comprise an inscribed circle having a diameter of at least twice the average size of the solid pieces included in the pasty product; and

a second channel for providing the sauce to each of the at least two peripheral outlets; and

a support for holding the container to be filled from the metering nozzle; and

the device being configured so that the metering nozzle and the support have a relative movement such that the metering nozzle follows a path around a central axis of the support;

a first line for providing the pasty food product with solid pieces to the device successively, the first line comprising:

a pump for pumping the pasty food product into the first line;

a dynamic mixer for mixing the solid pieces into the pasty food product; and

at least one dosing piston adapted to feed the device with the pasty product including solid pieces; and

a second line for providing the sauce to the device.

12. The system according to claim 11 , it further comprising a whipper for aerating the pasty food product, the whipper positioned between the pump and the dynamic mixer.

13. The system according to claim 11 , wherein the device for dosing is a first device, the system further comprising three to nine additional devices for filling the container with the pasty food product with solid pieces and the sauce, wherein each of the three to nine additional devices are fed by a corresponding dosing piston for dosing the pasty product including solid pieces.

14. The system according to claim 11 , wherein the pump is a piston pump or an eccentric screw pump.

15. A method for producing a pasty food product with solid pieces and a sauce, the method comprising:

(i) a providing a system comprising:

a device for dosing into a container a pasty food product including solid pieces and a sauce, the device comprising:

a metering nozzle, wherein the metering nozzle comprises:

a main outlet;

at least two peripheral outlets situated at a periphery of the main outlet;

a first channel adapted for providing the pasty food product with solid pieces to the main outlet, wherein at least one of the main outlet or a cross section of the first channel has a configuration selected from the group consisting of (i) circular and having a diameter of at least twice the average size of the solid pieces included in the pasty product and (ii) not circular but sized to comprise an inscribed circle having a diameter of at least twice the average size of the solid pieces included in the pasty product; and

a second channel for providing the sauce to each of the at least two peripheral outlets; and

a support for holding the container to be filled from the metering nozzle; and

the device being configured so that the metering nozzle and the support have a relative movement such that the metering nozzle follows a path around a central axis of the support;

a first line for providing the pasty food product with solid pieces to the device successively, the first line comprising:

a pump for pumping the pasty food product into a whipper;

a dynamic mixer for mixing the solid pieces into the pasty food product; and

at least one dosing piston adapted to feed the device with the pasty product including solid pieces; and

a second line for providing the sauce to the device;

(ii) pumping a composition containing a milk-based component and a stabilizer to the whipper;

(iii) whipping the composition containing a milk-based component and a stabilizer with a gas to provide a mousse;

(iv) mixing, in the dynamic mixer, a liquid preparation containing solid pieces, into the mousse, to form pasty food product with solid pieces; and

(v) feeding the first line of the device for dosing with the pasty food product including solid pieces; and

(vi) feeding the second line of the device for dosing with the sauce.

16. The method according to claim 15 , further comprising rotating the support around the central axis of the support while feeding the first line of the device and feeding the second line of the device, wherein the nozzle is offset from the central axis.

17. The method according to claim 15 , wherein the solid pieces have an average diameter between 6 mm to 13 mm.

18. The method according to claim 15 , wherein the diameter or transverse measurement of the main outlet and the first channel is between 12 mm and 30 mm.