Method for extending the useful shelf-life of refrigerated red blood cells by nutrient supplementation
There are provided methods and compositions for the storage of red blood cells. The compositions are metabolic supplements that are preferably added to refrigerated red blood cells suspended in an additive solution. Red blood cells are preferably stored under conditions of oxygen-depletion. Metabolic compositions comprises pyruvate, inosine, adenine, and optionally dibasic sodium phosphate and/or monobasic sodium phosphate.
1. A method for the storage of packed red blood cells comprising:
adding an additive solution selected from the group consisting of AS-3, EAS61, OFAS1, OFAS3, and mixture thereof, wherein OFAS3 comprises the following concentrations of adenine having a range of from 0.5-4.0 mM, dextrose having a range of from 50-150 mM, mannitol having a range of from 20-70 mM, NaCl having a range of from 0-100 mM, NaH2PO4 having a range of from 2-20 mM, NH4Cl having a range of from 0-30 mM, pH having a range of 5.5-7.7 and mL added having range of from 100-300 mL, to said red blood cells, thereby forming a suspension of red blood cells; and
storing said suspension of red blood cells under oxygen depleted storage;
adding a metabolic supplement comprising pyruvate, inosine, adenine and optionally dibasic sodium phosphate and/or monobasic sodium phosphate at least once to said suspension of red blood cells, wherein said suspension of red blood cells are stored under refrigeration during said addition.
2. A method according to claim 1 , wherein said red blood cells are packed red blood cells or suspended red blood cells in an additive solution.
3. A method according to claim 2 , further comprising mixing whole blood with an anticoagulant solution, concentrating the whole blood cells from said whole blood and separating the plasma thereby creating a mass of packed red blood cells.
4. The method of claim 2 , wherein said additive solution is an oxygen-free additive solution.
5. The method of claim 1 , wherein said red blood cells are stored at 4° C.
6. A method for extending the storage life of refrigerated red blood cells comprising:
adding an additive solution selected from the group consisting of AS-3, EAS61, OFAS1, and OFAS3, wherein OFAS3 comprises the following concentrations of adenine having a range of from 0.5-4.0 mM, dextrose having a range of from 50-150 mM, mannitol having a range of from 20-70 mM, NaCl having a range of from 0-100 mM, NaH2PO4 having a range of from 2-20 mM, NH4Cl having a range of from 0-30 mM, pH having a range of 5.5-7.7 and mL added having range of from 100-300 mL to red blood cells;
storing said red blood cells under oxygen-depleted refrigeration; and
adding a metabolic supplement comprising pyruvate, inosine, adenine and optionally dibasic sodium phosphate and/or monobasic sodium phosphate at least once to said red blood cells during refrigeration.
7. The method of claim 6 , wherein said red blood cells are continuously stored at 4° C.
8. The method of claim 1 or claim 6 , wherein said metabolic supplement is added at least a plurality of times during storage of said red blood cells.