Prebiotic compositions for use with probiotics to increase probiotic growth rate and activity
Naturally occurring lecithins and/or oleic acid stimulate the growth and lactic acid producing activity of Lactobacillus and Bifidobacterium species of probiotic bacteria, and replace polysorbate 80 for those products. They can be used in naturally occurring form, or where they are to be combined with probiotics in a carrier, or they can be treated to yield a stable powdered form of these naturally oily compounds. They can be sold as combined prebiotic/probiotic formulations in the same carrier, or sold as separate dietary supplements, e.g., in capsule or tablet form, to be used with the probiotic formulation as desired.
1. A process of rendering non-aqueous lecithin or oleic acid, or combinations of them, stable with probiotics, comprising:
A. mixing the non-aqueous lecithin or oleic acid, or combinations of them, with a dry adsorbent, which is one or more of calcium silicate, silicon dioxide, silica, clays and food starches;
B. adding a microcrystalline cellulose carrier with mixing;
C. adding silica with mixing; and
D. packaging the resulting mixture in hermetic conditions, wherein the resulting mixture consists essentially of the non-aqueous lecithin or oleic acid, the dry adsorbent, the microcrystalline cellulose carrier and the silica.
2. The process of claim 1 wherein the lecithin is soy lecithin or sunflower lecithin.
3. The process of claim 1 wherein the clays are food grade clay substances.
4. The process of claim 3 wherein the clays are kaolin and sodium bentonite.
5. The process of claim 1 wherein the food starches are corn starch or potato starch.
6. The process of claim 1 wherein the microcellulose carrier is a dry pharmaceutical grade.
7. The process of claim to wherein the microcrystalline cellulose carrier is between 10% to 300% of the weight of the adsorbent.
8. The process of claim 1 wherein Vitamin E is added before adding silica.
9. The process of claim 8 wherein Vitamin E. is the D, L or a mixture of the D and L isomers.
10. The process of claim 9 wherein the Vitamin E is 0.05 to 2% of the mixture formed in step A.
11. The process of claim 1 wherein the silica is 0.25 to 2% of the mixture formed in step B.
12. The process of claim 1 wherein amount of lecithin and oleic acid in the mixture is 5 to 40% by weight.
13. The process of claim 1 wherein steps A to D are carried out where the relative humidity is 40% or lower.
14. The process of claim 13 wherein the relative humidity is below 25%.
15. The process of claim 1 wherein the mixing is performed with a mixer with a wire wisp or a mixing blade.
16. The process of claim 15 wherein the mixer is run at a speed of 40-60 RPM.
17. The process of claim 1 wherein in step D the packaging is encapsulating.
18. The process of claim 17 wherein the product of step D is encapsulated together with a probiotic composition.
19. The process of claim 17 wherein the probiotic composition includes Lactobacillus and/or Bifidobacterium species.
20. The process of claim 1 including sunflower lecithin or soy lecithin and oleic acid.
21. The process of claim 1 wherein the lecithin is sunflower lecithin and the formulation also includes oleic acid.
22. The process of claim 21 wherein the ratio of sunflower lecithin to oleic acid is 90:10.
23. The process of claim 1 further including magnesium stearate at 2-3% by weight of the mixture.