Oven appliance and a method for operating an oven appliance
An oven appliance with one or more features for controlling airflow within a cooking chamber of the oven appliance. Further, a method for operating an oven appliance to control airflow within a cooking chamber of the oven appliance. In particular, the oven includes features for and the method includes steps for dynamic control of the speed of a convection fan over an oven cycle to maintain proper airflow within the cooking chamber for cooking performance of the cooking chamber.
1. A method for operating an oven appliance, the oven appliance including a cooking chamber for receipt of food items for cooking, the method comprising the steps of:
determining a target speed for a convection fan;
sensing an initial speed of the convection fan;
determining a time t on for the convection fan to be active during a duty cycle having a duration of time t duty ;
activating the convection fan;
starting to sense the speed of the convection fan;
deactivating the convection fan;
stopping sensing the speed of the convection fan;
ascertaining the average speed of the convection fan over the duty cycle;
determining whether to continue operating the convection fan and, if so, then returning to the step of determining the time t on for the convection fan to be active during a duty cycle.
2. The method of claim 1 , further comprising the step of determining whether use of the convection fan is required and, if so, then proceeding to the step of determining the target speed.
3. The method of claim 1 , wherein the step of starting to sense the speed of the convection fan further comprises starting to count the time elapsed during the duty cycle.
4. The method of claim 1 , wherein the step of deactivating the convection fan occurs at time t on .
5. The method of claim 1 , wherein the step of stopping sensing the speed of the convection fan occurs at time t duty .
6. The method of claim 1 , wherein the step of determining the time t on for the convection fan to be active during a duty cycle comprises comparing the initial speed of the convection fan to the target speed.
7. The method of claim 1 , wherein the step of determining the time t on for the convection fan to be active during a duty cycle comprises comparing the average speed of the convection fan to the target speed.
8. A method for operating an oven appliance, the oven appliance including a cooking chamber for receipt of food items for cooking, the method comprising the steps of:
determining a target speed for a convection fan;
sensing an initial speed of the convection fan;
determining a set speed for the convection fan for a duty cycle having a duration of time t duty ;
activating the convection fan;
starting to sense the speed of the convection fan;
stopping sensing the speed of the convection fan;
ascertaining the average speed of the convection fan over the duty cycle;
determining whether to continue operating the convection fan and, if so, then returning to the step of determining the set speed for the convection fan for a duty cycle.
9. The method of claim 8 , wherein the step of starting to sense the speed of the convection fan further comprises starting to count the time elapsed during the duty cycle.
10. The method of claim 8 , further comprising the step of detecting an input mode and temperature prior to the step of determining the target speed.
11. The method of claim 8 , wherein the step of stopping sensing the speed of the convection fan occurs at time t duty .
12. The method of claim 8 , wherein the step of determining the set speed for the convection fan for a duty cycle comprises comparing the initial speed of the convection fan to the target speed.
13. The method of claim 8 , wherein the step of determining the set speed for the convection fan for a duty cycle comprises comparing the average speed of the convection fan to the target speed.
14. An oven appliance, comprising:
a cabinet, the cabinet defining a cooking chamber configured for receipt of food items for cooking;
a convection fan;
a sensor for sensing the speed of the convection fan; and
a controller in operative communication with the convection fan and the sensor, the controller configured for
determining a target speed for a convection fan;
sensing an initial speed of the convection fan using the sensor;
determining a time t on for the convection fan to be active during a duty cycle;
activating the convection fan;
starting to sense the speed of the convection fan using the sensor;
deactivating the convection fan;
stopping sensing the speed of the convection fan;
determining an average speed of the convection fan over the duty cycle;
determining whether to continue operating the convection fan and, if so, then
returning to the step of determining the time t on for the convection fan to be active during a duty cycle.
15. The oven appliance of claim 11 , wherein the sensor for sensing the speed of the convection fan is a rotary encoder.
16. The oven appliance of claim 11 , wherein the controller is configured for deactivating the convection fan at time t on .
17. The oven appliance of claim 11 , wherein the controller is configured for stopping sensing the speed of the convection fan at time t duty .
18. The oven appliance of claim 11 , wherein the step of determining the time t on for the convection fan to be active during a duty cycle comprises comparing the initial speed of the convection fan to the target speed.
19. The oven appliance of claim 11 , wherein the step of determining the time t on for the convection fan to be active during a duty cycle comprises comparing the average speed of the convection fan to the target speed.