Systemic mitigation of environmental stress on plants and the fruit thereof
A method for systemically mitigating environmental stress from heat or radiation on a fruit plant and the pre-harvested fruit thereof that comprises the steps of: preparing an agricultural composition wherein the composition comprises an ethylene oxide-propylene oxide block copolymer, a C 1 -C 4 alkyl ether of ethylene oxide-propylene oxide block copolymer, and an alkyl polyglycoside; and intimately contacting root zone soil of soil containing a fruit plant with a bioefficaciously effective amount of the agricultural composition to systemically mitigate environmental stress on the plant and the pre-harvested fruit thereof from heat or radiation impacting the surface of the plant or fruit above the surface of the soil, whereby the agricultural composition is not substantially absorbed into the plant.
1. A method for systemically mitigating environmental stress from heat or radiation on a fruit plant and the pre-harvested fruit thereof that comprises the steps of:
preparing an agricultural composition wherein said composition comprises an ethylene oxide-propylene oxide block copolymer, a C1-C4 alkyl ether of ethylene oxide-propylene oxide block copolymer, and an alkyl polyglycoside;
blending the agricultural composition with a pesticide or a fertilizer and
after blending, intimately contacting root zone soil of soil containing a fruit plant with a bioefficaciously effective amount of said agricultural composition to systemically mitigate environmental stress on the plant and the pre-harvested fruit thereof from heat or radiation impacting the surface of the plant or fruit above the surface of the soil,
whereby said agricultural composition is not substantially absorbed into the plant.
2. The method of claim 1 , wherein the temperature of the fruit plant exceeds 30° C.
3. The method of claim 1 , wherein the pre-harvested fruit is at least one selected from the group consisting of: citrus fruits, solanaceous plants, cucurbits, stone fruits, berries, olives, corn, and tropical crop.
4. The method of claim 1 , wherein the fruit plant is at an at least about 70% water deficit.
5. The method of claim 1 , wherein the root zone soil is the root system.
6. A method for systemically mitigating environmental stress from heat or radiation on a fruit plant and the pre-harvested fruit thereof that comprises the steps of:
preparing an agricultural composition wherein said composition comprises an alkyl polyglycoside and a C 1 -C 4 alkyl ether of ethylene oxide-propylene oxide block copolymer;
blending the agricultural composition with a pesticide or a fertilizer and
after blending, intimately contacting root zone soil of soil containing a fruit plant with a bioefficaciously effective amount of said agricultural composition to systemically mitigate environmental stress on the plant and the pre-harvested fruit thereof from heat or radiation impacting the surface of the plant or fruit above the surface of the soil,
whereby said agricultural composition is not substantially absorbed into the plant.
7. The method of claim 6 , wherein the temperature of the fruit plant exceeds 30° C.
8. The method of claim 6 , wherein the pre-harvested fruit is at least one selected from the group consisting of: citrus fruits, solanaceous plants, cucurbits, stone fruits, berries, olives, corn, and tropical crop.
9. The method of claim 6 , wherein the fruit plant is at an at least about 70% water deficit.
10. The method of claim 6 , wherein the root zone soil is the root system.
11. A method for systemically mitigating environmental stress from heat or radiation on a fruit plant and the pre-harvested fruit thereof that comprises the steps of:
preparing an agricultural composition wherein said composition comprises a C 1 -C 4 alkyl ether of ethylene oxide-propylene oxide block copolymer;
blending the agricultural composition with a pesticide or a fertilizer and
after blending, intimately contacting root zone soil of soil containing a fruit plant with a bioefficaciously effective amount of said agricultural composition to systemically mitigate environmental stress on the plant and the pre-harvested fruit thereof from heat or radiation impacting the surface of the plant or fruit above the surface of the soil,
whereby said agricultural composition is not substantially absorbed into the plant.
12. The method of claim 11 , wherein the temperature of the fruit plant exceeds 30° C.
13. The method of claim 11 , wherein the pre-harvested fruit is at least one selected from the group consisting of: citrus fruits, solanaceous plants, cucurbits, stone fruits, berries, olives, corn, and tropical crop.
14. The method of claim 11 , wherein the fruit plant is at an at least about 70% water deficit.
15. The method of claim 11 , wherein the root zone soil is the root system.