Food service material dispensers, systems, and methods

1. A food service material dispenser for dispensing a sheet of food service material, the food service material dispenser comprising:

a roll holder configured to hold a roll of food service material;

one or more rollers;

a motor configured to operate at least one of the one or more rollers or the roll holder to translate a leading edge of the roll of food service material along a path within the dispenser;

a cutting arrangement positioned along the path downstream of the roll holder and configured to perform a cut of the food service material to form the sheet of food service material, wherein the sheet of food service material defines a size associated with a food service order;

a printer positioned along the path downstream of the roll holder and configured to print at least one of order information or personalization information on the food service material, wherein the at least one of order information or personalization information is based on the food service order associated with the dispensed sheet of food service material; and

a chute positioned along the path downstream of both the printer and the cutting arrangement and configured to dispense the sheet of food service material, wherein the dispensed sheet of food service material includes the at least one of order information or personalization information printed thereon.

2. The dispenser of claim 1 , wherein the dispenser comprises a housing that holds the roll holder, the cutting arrangement, and the printer.

3. The dispenser of claim 1 , wherein the printer is positioned along the path downstream of the cutting arrangement.

4. The dispenser of claim 3 , wherein the printer includes one or more tensioning rollers that are configured to maintain tension in the cut sheet of food service material while printing occurs.

5. The dispenser of claim 1 , wherein the chute defines a dispensing surface that extends downwardly such that gravity causes the sheet of food service material to dispense.

6. The dispenser of claim 1 , wherein the roll of food service material defines food wrap.

7. The dispenser of claim 1 , wherein the roll of food service material comprises pre-folded food service material.

8. The dispenser of claim 7 further comprising an unfolding station positioned along the path and configured to unfold at least a portion of the food service material.

9. The dispenser of claim 1 further comprising an adhesive application unit positioned along the path and configured to apply adhesive to at least a portion of the food service material.

10. The dispenser of claim 1 further comprising a folding mechanism positioned along the path and configured to fold the sheet of food service material to form a food service material item.

11. The dispenser of claim 1 , wherein the cutting arrangement comprises a first cutting roller positioned on first side of the path and a second cutting roller positioned on a second side of the path, wherein the first cutting roller comprises a cutter configured to cut the food service material, wherein the second cutting roller comprises a slot, and wherein the second cutting roller is aligned with the first cutting roller relative to the path such that the cutter of the first roller fits within the slot of the second cutting roller during cutting of the food service material.

12. The dispenser of claim 11 further comprising a controller configured to control operation of the cutting arrangement to cause the cutter of the first cutting roller to cut the food service material in order to form the sheet of food service material.

13. The dispenser of claim 1 further comprising an auto-tensioner configured to maintain a desired tension level of the food service material as it travels along the path.

14. The dispenser of claim 1 further comprising:

a clutch mechanism configured to provide a drag force during movement of the food service material along the path; and

a stationary guide bar positioned along the path and configured to provide a reverse curl to the food service material as the food service material passes over the stationary guide bar.

15. The dispenser of claim 1 further comprising a controller configured to initiate operation of the motor to enable automatic loading of a leading edge of a new roll of food service material at least partially along the path once the new roll of food service material is loaded into the roll holder.

16. The dispenser of claim 1 further comprising a communication element configured to communicate with a remote computing device, wherein the remote computing device comprises a food request module configured to receive a request for food service for a customer, wherein the request for food service includes the food service order.

17. The dispenser of claim 16 further comprising a controller configured to:

receive, via the communication element and from the remote computing device, food service order data corresponding to the food service order;

determine, based on the food service order data, the at least one of order information or personalization information to print on the food service material item; and

cause dispensing of the sheet of food service material with the at least one of order information or personalization information printed thereon.

18. A system for causing dispensing of a sheet of food service material for use in creating a food service order, the system comprising:

a food request module stored on a remote computing device, wherein the remote computing device comprises a food request module configured to receive a request for food service for a customer, wherein the request for food service includes the food service order; and

a food service material dispenser for dispensing the sheet of food service material, the food service material dispenser comprising:

a communication element configured to communicate with the remote computing device;

a roll holder configured to hold a roll of food service material;

one or more rollers;

a motor configured to operate at least one of the one or more rollers or the roll holder to translate a leading edge of the roll of food service material along a path within the dispenser;

a cutting arrangement positioned along the path downstream of the roll holder and configured to perform a cut of the food service material to form the sheet of food service material, wherein the sheet of food service material defines a size associated with the food service order;

a printer positioned along the path downstream of the roll holder and configured to print at least one of order information or personalization information on the food service material, wherein the at least one of order information or personalization information is based on the food service order associated with the dispensed sheet of food service material; and

a chute positioned along the path downstream of both the printer and the cutting arrangement and configured to dispense the sheet of food service material, wherein the dispensed sheet of food service material includes the at least one of order information or personalization information printed thereon.

19. The system of claim 18 , wherein the food service material dispenser further comprises a controller configured to:

receive, via the communication element and from the remote computing device, food service order data corresponding to the food service order;

determine, based on the food service order data, the at least one of order information or personalization information to print on the sheet of food service material; and

cause dispensing of the sheet of food service material with the at least one of order information or personalization information printed thereon.

20. A method of dispensing a sheet of food service material, the method comprising:

providing a food service material dispenser for dispensing the sheet of food service material, the food service material dispenser comprising:

a controller;

a communication element;

a roll holder configured to hold a roll of food service material;

one or more rollers;

a motor configured to operate at least one of the one or more rollers or the roll holder to translate a leading edge of the roll of food service material along a path within the dispenser;

a cutting arrangement positioned along the path downstream of the roll holder and configured to perform a cut of the food service material to form the sheet of food service material, wherein the sheet of food service material defines a size associated with a food service order;

a printer positioned along the path downstream of the roll holder and configured to print at least one of order information or personalization information on the food service material, wherein the at least one of order information or personalization information is based on the food service order associated with the dispensed sheet of food service material; and

a chute positioned along the path downstream of both the printer and the cutting arrangement and configured to dispense the sheet of food service material, wherein the dispensed sheet of food service material includes the at least one of order information or personalization information printed thereon; and

receiving, via the communication element and from a remote computing device, food service order data corresponding to the food service order;

determining, via the controller and based on the food service order data, the at least one of order information or personalization information to print on the sheet of food service material; and

causing, via the food service material dispenser, dispensing of the sheet of food service material with the at least one of order information or personalization information printed thereon.