IP Library › Granted Patent US 10,640,357
Granted Patent B2
US 10,640,357 · App. 15/095,133 · Granted May 5, 2020

Structural food preparation systems and methods

Inventors: Michael Burks (Oakbrook, IL); Michael Beebe (Oakbrook, IL); Laura Ermer (Oakbrook, IL); Vijan Bhaumik (Oakbrook, IL); Angelo Frigo (Oakbrook, IL); Kyle Crouse (Oakbrook, IL); Roger D Carroll (Oakbrook, IL); Natalie Muhs (Oakbrook, IL); Jeff Pollard (Oakbrook, IL); Jeffrey Steres (Oakbrook, IL); Kim Wilson (Oakbrook, IL)
Assignee: Restaurant Technology Inc.
B67D1/0888A47J31/46B67D1/0858B67D1/10G06Q20/204G06Q20/322G06Q30/0609G06Q30/0633G06Q30/0635G06Q30/0641G06Q50/12
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Quick Facts
Patent No.
US 10,640,357
App. No.
15/095,133
Granted
May 5, 2020
Kind
B2
Abstract

An ordering app running on a mobile device, one or more central servers, one or more venue servers, one or more ordering apps, plug-ins, kiosks, point of sale systems, beacons, pucks, tents, and automated appliances cooperate to prepare orders for a customer. Methods embodied as software programs running on the venue servers and the central servers advance the customer's order through various modules hosted on the venue server. A final module causes the customer's order to be prepared.

Claims (16)

1. An order transmission and notification system comprising:

a first venue server including a processor and memory and corresponding with a first venue;

a second venue server including a processor and memory and corresponding with a second venue;

an input device at each of the first and second venues, the input device to receive input indicative that a mobile device is within the corresponding one of the venues, wherein the input device is at least one of: (a) a plurality of wireless beacons that detect when the mobile device is within the venue, or (b) an automated kiosk within the venue configured to receive an input of a code to identify the mobile device;

a central server located remotely from the first and second venues and including a processor and memory, wherein:

receive at the central server an order from a mobile device that does not specify a particular venue and then subsequently receive at the central server periodically transmitted information representing a current location of the mobile device;

link a first enclosed virtual area to the first venue at the central server, the first enclosed virtual area including a first coarse virtual geofence and a first fine virtual geofence;

link a second enclosed virtual area to the second venue at the central server, the second enclosed virtual area including a second coarse virtual geofence and a second fine virtual geofence;

in response to detecting the mobile device entering the coarse virtual geofence of one of the first or second enclosed virtual areas, transmit the order from the central server to a first module of the venue server of the corresponding venue; and

in response to detecting the mobile device entering the fine virtual geofence of one of the first or second enclosed virtual areas:

transmit the order to a second module of the venue server of the corresponding venue and delete the order from the first module of the venue server of any other venue, and

transmit a notification from the central server to the mobile device.

2. The system of claim 1 , wherein the input device is an automated kiosk, and wherein the automated kiosk includes a code reader to read a scannable code that is generated by the mobile device.

3. The system of claim 1 , wherein the input device is an automated kiosk, and wherein the automated kiosk includes keypad to receive a code that is displayed by the mobile device.

4. The system of claim 1 , wherein the input device is an automated kiosk, and wherein the automated kiosk includes microphone to receive a voice code displayed by the mobile device.

5. The system of claim 1 , wherein the input device is the plurality of wireless beacons, and wherein each of the plurality of wireless beacons are located in the venue to facilitate approximation of the in-venue location of the mobile device.

Assignments (1)
ASSIGNMENT OF ASSIGNOR'S INTEREST Recorded May 16, 2017
From: BURKS, MICHAEL; BEEBE, MICHAEL; ERMER, LAURA; BHAUMIK, VIJAN; FRIGO, ANGELO; CROUSE, KYLE; CARROLL, ROGER D.; MUHS, NATALIE; POLLARD, JEFF; STERES, JEFFREY; WILSON, KIM
To: RESTAURANT TECHNOLOGY INC.
Reel/Frame 042397/0686 →
Continuity (5)
Continuation In Part 14937112 · Nov 10, 2015
Continuation 14078396 · Nov 12, 2013
Continuation In Part 12760534 · Apr 14, 2010
Provisional Application 61725379 · Nov 12, 2012
Related Publication 20160244311A1 · Aug 25, 2016
Cited By (2)
US 12,236,070 US 12,294,908