Herbal nutraceutical formulation to reduce oxidative stress, viral and microbial infections, and inflammation
The main objective of the present invention is to develop an herbal formulation with high polyphenol concentrations. A therapeutic effect of ingredients in herbal composition with Antioxidants, Anti-inflammatories, Anti Viral & Anti Microbial properties to reduce Oxidative Stress, Inflammation, Viral and Microbial Infections. The herbal composition promotes management of diabetes, regulation of cholesterol, also immune system processes that helps to fight against viral and bacterial infections, colds, or the flu, skin ailments such as Psoriasis & eczema. Herbal Composition comprises synergistic combination of Moringa Oleifera Leaf Powder, Spirulina & Aqueous extracts of Oregano Vulgare Leaf Extract, Shilajit extract, Rosemary Leaf extract, Pomegranate Fruit Preel extract, Amla fruit extract, Fenugreek Seed Extract, Curcumin Extract, Piperine extract. Therefore, the chosen herbal blend provides the body with all of the vitamins, minerals, and nutrients it needs to continuously boost health.
1. A method of reducing oxidative stress in a human subject comprising administering to said subject in need thereof a therapeutically effective amount a herbal nutraceutical formulation,
wherein the herbal nutraceutical formulation comprises the ingredients:
(a) about 100-150 mg Moringa Oleifera Leaf Powder;
(b) about 30 mg to 80 mg of Oregano Vulgare Leaf Extract;
(c) about 30 mg to 40 mg of Rosemary Leaf Extract;
(d) about 40 mg of Shilajit extract;
(e) about 30 mg to 40 mg of Pomegranate Peel Extract;
(f) about 40 mg of Spirulina;
(g) about 40 mg to 50 mg of Amla fruit extract;
(h) about 60 mg of Fenugreek seed extract;
(i) about 10 g of Curcuma longa extract; and
(j) about 2 mg of Pipeline extract.
2. The method of claim 1 , wherein said ingredients are delivered in a capsule.
3. The method of claim 2 , wherein said therapeutically effective amount is 4-6 capsules per serving size.