Isopropylmalate synthase variant and a method of producing L-leucine using the same
A novel modified polypeptide having an isopropylmalate synthase activity, a polynucleotide encoding the same, a microorganism including the polypeptide, and a method of producing L-leucine by culturing the microorganism.
1. A modified microorganism belonging to the genus of Corynebacterium for producing L-leucine, comprising a modified polypeptide having an isopropylmalate synthase activity,
wherein glycine at position 561 from a N-terminus of a polypeptide consisting of the amino acid sequence of SEQ ID NO: 1 is substituted with aspartic acid in the modified polypeptide, and
wherein the modified microorganism has a resistance to norleucine or L-leucine, and
wherein a native promoter of a polynucleotide encoding the modified polypeptide in the microorganism is substituted with a promoter which enhances an expression of the polynucleotide compared to the native promoter.
2. The modified microorganism of claim 1 , wherein the promoter which enhances an expression of the polynucleotide compared to the native promoter is a PCJ7 promoter.
3. The modified microorganism of claim 1 , wherein the modified microorganism belonging to the genus of Corynebacterium is derived from a Corynebacterium glutamicum.
4. A method of producing L-leucine, comprising:
(a) culturing a modified microorganism belonging to the genus of Corynebacterium for producing L-leucine, in a medium to produce L-leucine, wherein the microorganism comprises a polynucleotide encoding a modified polypeptide having an isopropylmalate synthase activity, wherein glycine at position 561 from a N-terminus of a polypeptide consisting of the amino acid sequence of SEQ ID NO: 1 is substituted with aspartic acid in the modified polypeptide, wherein the modified microorganism has a resistance to norleucine or L-leucine, and wherein a native promoter of a polynucleotide encoding the modified polypeptide in the microorganism is substituted with a promoter which enhances an expression of the polynucleotide compared to the native promoter; and
(b) recovering L-leucine from the cultured microorganism or the cultured medium.
5. The method of claim 4 , wherein the promoter which enhances an expression of the polynucleotide compared to the native promoter is a PCJ7 promoter.
6. The method of claim 4 , wherein the modified microorganism belonging to the genus of Corynebacterium is derived from a Corynebacterium glutamicum.
7. The modified microorganism of claim 1 , wherein said modified microorganism is transformed with a vector comprising:
i) the polynucleotide encoding the modified polypeptide having an isopropylmalate synthase activity; and
ii) the promoter that is operatively connected to the polynucleotide, wherein the promoter is a non-native promoter of the polynucleotide and the expression of the polynucleotide is driven by the promoter, not the native promoter; and wherein the promoter enhances the expression of the polynucleotide, compared to the native promoter, thereby enhancing the productivity of L-leucine.
8. The modified microorganism of claim 7 , wherein the promoter that enhances productivity of L-leucine operatively linked to the polynucleotide is a PCJ7 promoter.
9. The method of claim 4 , wherein the microorganism is transformed with a vector comprising:
i) the polynucleotide encoding the modified polypeptide having an isopropylmalate synthase activity; and
ii) the promoter that is operatively connected to the polynucleotide, wherein the promoter is a non-native promoter of the polynucleotide and the expression of the polynucleotide is driven by the promoter, not the native promoter; and wherein the promoter enhances the expression of the polynucleotide, compared to the native promoter, thereby enhancing the productivity of L-leucine.
10. The method of claim 9 , wherein the promoter that enhances productivity of L-leucine linked to the polynucleotide is a PCJ7 promoter.