Maltose dependent degrons, maltose-responsive promoters, stabilization constructs, and their use in production of non-catabolic compounds

1. A genetically modified host cell comprising:

a heterologous nucleic acid encoding a fusion protein comprising a protein of interest fused in frame to a maltose dependent degron,

wherein the fusion protein is most stable when the maltose dependent degron is in contact with a maltose based inducer compared to when the maltose dependent degron is not in contact with the maltose based inducer,

wherein the maltose degron in the fusion protein comprises:

i. the amino acid sequence of SEQ ID NO: 2 or SEQ ID NO: 28;

ii. amino acid residues 1-365 of the amino acid sequence of SEQ ID NO: 2 or SEQ ID NO: 28; or

iii. a homolog comprising at least 90% amino acid sequence identity to the amino acid sequence of SEQ ID NO: 2 or SEQ ID NO: 28; and

wherein the maltose dependent degron further comprises one or more variant amino acid residue substitutions selected from the group consisting of K7R, I10T, W11G, L21S, V24A, F28Y, D42V, K43E, A64T, F68S, D83G, D88N, P92T, W95R, V98I, N101I, A110T, I117V, P134S, A135T, L136M, M149I, Y168C, Y168N, Y177H, N186S, A187P, L193S, D198V, D210E, A216V, A217D, G229C, I236N, D237N, N242D, L263M, L291V, A304S, T321N, M322L, A339T, A351T, T357S, T367S, S370P, and N374S, wherein said one or more variant amino acid residue substitutions correspond to the amino acid positions of the amino acid sequence of SEQ ID NO: 2 or SEQ ID NO: 28.

2. The genetically modified host cell of claim 1 , wherein the heterologous nucleic acid is operably linked to a maltose-responsive promoter.

3. The genetically modified host cell of claim 1 , further comprising one or more heterologous nucleic acids encoding one or more enzymes of a biosynthetic pathway for making a heterologous non-catabolic compound.

4. The genetically modified host cell of claim 1 , wherein the genetically modified host cell is selected from the group consisting of a fungal cell, a bacterial cell, a plant cell, and an animal cell.

5. The genetically modified host cell of claim 4 , wherein the genetically modified host cell is a yeast cell.

6. The genetically modified host cell of claim 2 , wherein the maltose-responsive promoter is a synthetic maltose-responsive promoter.

7. The genetically modified host cell of claim 2 , wherein the maltose-responsive promoter comprises a sequence selected from the group consisting of: pMAL1 (SEQ ID NO: 29), pMAL2 (SEQ ID NO: 30), pMALL1 (SEQ ID NO: 31), pMAL12 (SEQ ID NO: 32), pMAL31 (SEQ ID NO: 33), pMAL32 (SEQ ID NO: 34), pMAL32_v1 (SEQ ID NO: 78), pGMAL_v5 (SEQ ID NO: 35), pGMAL_v6 (SEQ ID NO: 36), pGMAL_v7 (SEQ ID NO: 37), pGMAL_v9 (SEQ ID NO: 38), pGMAL_v10 (SEQ ID NO: 39), pGMAL_v11 (SEQ ID NO: 40), pGMAL v12 (SEQ ID NO: 41, pGMAL_v13 (SEQ ID NO: 42), pGMAL_v14 (SEQ ID NO: 43), pGMAL v15 (SEQ ID NO: 44), pGMAL_v16 (SEQ ID NO: 45), pG@MAL v17 (SEQ ID NO: 46), p@MAL_v18 (SEQ ID NO: 47), pG2MAL v1 (SEQ ID NO: 48), pG2MAL_v2 (SEQ ID NO: 49), pG2MAL_v3 (SEQ ID NO: 50), pG2MAL_v5 (SEQ ID NO: 51), pG2MAL v6 (SEQ ID NO: 52), pG2MAL_v7 (SEQ ID NO: 53), pG2MAL_v8 (SEQ ID NO: 54), pG2MAL v9 (SEQ ID NO: 55), pG2MAL v10 (SEQ ID NO: 56), pG7MAL_v2 (SEQ ID NO: 57), pG7MAL v4 (SEQ ID NO: 58), pG7MAL_v6 (SEQ ID NO: 59), pG7MAL v8 (SEQ ID NO: 60), pG7MAL_v9 (SEQ ID NO: 61), pG172_MAL_v13 (SEQ ID NO: 62), pG271_MAL v12 (SEQ ID NO: 63), pG721_MAL v11 (SEQ ID NO: 64), pG712_MAL v14 (SEQ ID NO: 63).

8. The genetically modified host cell of claim 1 , wherein the maltose dependent degron is truncated after position corresponding to position 365 of the amino acid sequence of SEQ ID NO: 2.

9. The genetically modified host cell of claim 1 , wherein the one or more variant amino acid residue substitutions are selected from the group consisting of I10T, V24A, D42V, M149I, and C216V.

10. The genetically modified host cell of claim 1 , wherein the maltose dependent degron comprises at least one set of variant amino acid residue substitutions, and wherein the at least one set of variant amino acid residue substitutions is selected from the group consisting of:

(a) I10T, V24A, D42V, K43E, D83G, P92T, M149I, Y168N, N186S, A216V, and T357S;

(b) I10T, V24A, D42V, K43E, D83G, M149I, Y168N, N186S, A216V, and D237N;

(c) I10T, V24A, D42V, K43E, D83G, M149I, Y168N, N186S, A216V, and A339T;

(d) I10T, V24A, D42V, K43E, D83G, M149I, Y168N, N186S, A216V, and N242D;

(e) I10T, V24A, D42V, A110T, M149I, and A216V;

(f) I10T, V24A, D42V, K43E, D83G, M149I, Y168N, N186S, and A216V;

(g) L21S, A64T, L136M, Y177H, A187P, A304S, T321N, and A351T;

(h) K7R, D83G, V98I, L193S, I236N, and N374S;

(i) WIIG, D&88N, P1348, A135T, D210E, and M322L;

(j) U17V, Y168N, G229C, L263M, T367S, and S370P;

(k) F68S, W95R, N186S, and DI98V; and

(l) F28Y, K43E, NIOLL, Y168C, A217D, and L291V.

11. A fermentation composition comprising the genetically modified host cell of claim 1 in a culture medium comprising the maltose based inducer.

12. An isolated nucleic acid molecule encoding a maltose dependent degron or a homolog thereof, comprising an amino acid sequence having at least 90 or 95% amino acid sequence identity to the amino acid sequence of SEQ ID NO: 2 or SEQ ID NO: 28; wherein:

(a) the maltose dependent degron or homolog thereof comprises one or more variant amino acid substitutions compared to the amino acid sequence of SEQ ID NO: 2 or SEQ ID NO: 28, and

(b) the one or more variant amino acid substitutions are selected from the group of K7R, 110T, W11G, L21S, V24A, F28Y, D42V, K43E, A64T, F68S, D83G, D88N, P92T, W95R, V98I, N101I, A110T, I117V, P134S, A135T, L136M, M149I, Y168C, Y168N, Y177H, N186S, A187P, L193S, D198V, D210E, A216V, A217D, G229C, I236N, D237N, N242D, L263M, L291V, A304S, T321N, M322L, A339T, A351T, T357S, T367S, S370P, and N374S, wherein said one or more variant amino acid residue substitutions correspond to the amino acid positions of the amino acid sequence of SEQ ID NO: 2 or SEQ ID NO: 28.