IP Library Assignment 024281/0246
Patent Assignment
Reel/Frame 024281/0246

Merger

Recorded: 2010-04-23 Pages: 6
Assignor
KRAFT FOODS HOLDINGS, INC.
Executed: 2008-08-01
Assignee
KRAFT FOODS GLOBAL BRANDS LLC
THREE LAKES DRIVE, NORTHFIELD, ILLINOIS, 60093
Covered Property (1)
Method to Increase the Foaming Capacity of Spray-Dried Powders
Patent: 7,736,683 →
Application: 10/919,474 →
Publication: US 2006/0040023
Related Assignments (3)
Other recorded transfers of the patent in this record — the chain of ownership.
Assignment of Assignor's Interest Apr 27, 2005
From: ZELLER, BARY LYN; VAN SEEVENTER, PAUL BASTIAAN; POORTINGA, ALBERT THIJS
To: KRAFT FOODS HOLDINGS, INC.; FRIESLAND BRANDS B.V.
Reel/Frame 016498/0498 →
Merger Nov 16, 2009
From: KRAFT FOODS HOLDINGS, INC.
To: KRAFT FOODS GLOBAL BRANDS LLC
Reel/Frame 023519/0396 →
Change of Name Mar 25, 2015
From: KRAFT FOODS GLOBAL BRANDS LLC
To: INTERCONTINENTAL GREAT BRANDS LLC
Reel/Frame 035282/0631 →