IP Library › Assignment 027817/0367
Patent Assignment
Reel/Frame 027817/0367

Corrective Assignment to Correct the Conveying and Receiving Parties Previously Recorded on Reel 025521 Frame 0670. Assignor(S) Hereby Confirms the Termination of Patent Security Agreement.

Recorded: 2012-03-07 Received: 2012-03-07 Pages: 41
Assignor
Assignee
MAREL MEAT PROCESSING INC. (F/K/A STORK TOWNSEND INC.)
2425 HUBBBELL AVENUE, DES MOINES, IA, 50317, UNITED STATES
Covered Properties (57)
Skin-On Ham Deboning Method
Application: 12/029,592 →
Conveyor System with Moveable Drop Point
Application: 12/028,320 →
Vibrating Alignment Conveyor
Application: 11/927,992 →
Open Top Meat Skinning Device
Application: 11/739,379 →
Conveyor System with Pivotable Hooks
Application: 11/561,973 →
Method and Means for Controlling the Operation of a Machine Based Upon the Wearing of a Sensor by a Machine Operator
Application: 11/538,177 →
Automatic by-Pass Control System for Meat Injection Machine and Method of Using Same
Application: 11/419,253 →
Cutting Blade Sleeve
Application: 29/252,435 →
Dual Filter System for Filtering of Injector Fluids
Application: 11/163,006 →
Apparatus and Method for Loading Food Articles
Application: 11/162,172 →
Conveyor System with Pivotable Hooks
Application: 11/160,841 →
Shoe Tensioning Linkage for Meat Skinner
Application: 11/160,751 →
Tool-Less Blade Change Shoe for a Skinning Machine
Application: 11/160,756 →
Method and Apparatus for Removing Fat and Skin from Meat Parts
Application: 11/098,100 →
Open Top Meat Skinning Device
Application: 11/094,047 →
Skinning Blade Clamp with Fat Relief Grooves
Application: 11/053,782 →
Adjustable height meat skinner
Application: 11/053,224 →
Method and Apparatus for Removing Skin and Fat from Meat Parts
Application: 10/986,592 →
Method and Apparatus for Evacuating Pockets of Injected Fluid in Meat Products
Application: 10/897,448 →
Meathod and Means for Stuffing Natural Casings with Sausage Emulsion
Application: 10/895,738 →
Method and means for stuffing natural casings with sausage emulsion
Application: 10/853,044 →
Quick-Change Attachment
Application: 10/803,791 →
Multiple Injection Solutions
Application: 10/800,927 →
Method and Apparatus for Use in Removal of Internal Bones in Fore-End
Application: 10/747,630 →
Method and Means for Controlling the Operation of a Machine Based Upon the Wearing Apparel by the Machine Operator
Application: 10/688,022 →
Dual Filter System for Filtering of Injector Fluids
Application: 10/684,779 →
Method and Apparatus for Vertically Stuffing Casings with Sausage Emulsion
Application: 10/682,475 →
Method and Means for Encasing Sausage
Application: 10/682,473 →
Method and Means for Stuffing Natural Casings with a Sausage Emulsion
Application: 10/659,650 →
Method and means for stuffing natural casings with a sausage emulsion
Application: 10/659,409 →
Method and Means for Advancing a Sausage Casing Using Fluid Power
Application: 10/657,993 →
Method of Fabricating Flash Memory
Application: 10/249,256 →
Method and Means for Stuffing Natural Casings with Sausage Emulsion
Application: 10/389,372 →
Method and Means for Stuffing Natural Casings with Sausage Emulsion
Application: 10/389,403 →
Multiple injection solutions
Application: 10/322,838 →
Method and Means for Rapid Loading of Casing-Bearing Sleeves on a Sausage Making Machine
Application: 10/309,449 →
Method for Injecting Fluid into Meat Products
Application: 10/309,491 →
Method and Means for Rapid Loading of Casing-Bearing Sleeves on a Sausage Making Machine
Application: 10/309,806 →
Method and Means for Filling Natural Casing Sausages
Application: 09/674,399 →
Thrust Collar for Encasing Natural Casings, and Method of Use Thereof
Application: 10/278,618 →
Coagulation Solution for Causing Coagulation of a Collagen
Application: 10/149,086 →
Method and Means for Stuffing Natural Casings with a Food Emulsion
Application: 10/268,853 →
Method and Means for Stuffing Natural Casings with Sausage Emulsion
Application: 10/226,826 →
Method and Apparatus for Loading Casings Onto the Stuffing Tube of a Sausage Making Machine
Application: 10/225,389 →
Method for Manufacturing Sausages, and Container for Containing Sausages to Be Processed
Application: 10/130,618 →
Method and Means for Rapid Loading of Casing-Bearing Sleeves on a Sausage
Application: 10/210,122 →
Method and Apparatus for Evacuating Pockets of Injected Fluid in Meat Products
Application: 10/160,989 →
Method and Means for Stuffing Natural Casings with Sausage Emulsion
Application: 10/160,931 →
Meat Injection Machine
Application: 10/126,400 →
Apparatus for manufacturing co-extruded food products and method for manufacturing a co-extruded food product
Application: 09/890,486 →
Conveyor Chain and System for Looped Sausage Products
Application: 09/868,521 →
Tapered Blade and Holder for a Meat Skinning Machine
Application: 09/877,762 →
Meat skinning machine
Application: 09/877,872 →
Removable Skinning Blade Assembly for Meat Skinning Machine
Application: 09/855,928 →
Method and Apparatus for Removing Fat from Meat Cuts
Application: 09/835,748 →
Sausage Conveyor Hook
Application: 29/138,158 →
Means for remotely ejecting the blade of a meat skinning machine
Application: 09/777,759 →